Langfang Youluo YOLO Restaurant - My Western Restaurant Langfang Western Restaurant
A Western restaurant with a full atmosphere, successfully checked in
[Cute]Price: 200+ per person
[Cute]Location: No. 6, Ertiao, Langfang Impression Hutong, Langfang Fourth Street, Langfang City, Business hours: Monday to Sunday
[Cute]Business hours: 11:00-14:00, 17:00-22:00
Foie gras with bread: It's really delicious, the foie gras melts in your mouth, not greasy at all, highly recommended
US Selected Rib-eye Steak: Although delicious, the steak feels a little overcooked and a little hard
Pasta with meat sauce: This is just average, and it's different from others There is not much difference between the places
Low-temperature slow-cooked fillet with beef sauce and pine nut sauce: the specialty of the store, follow the three-rare recommended by the waiter, there is no need to worry about not being able to get used to it, the meat is tender, and the sauce has a rich and delicate taste. It is recommended to have one for each person
Parmesan cheese fries: the cheese is sufficient, but it will be a little greasy, and the cheese head can be rushed
Spanish garlic butter shrimp: the shrimp balls are wrapped in sauce, fresh and tender, and bursting with juice, five stars recommended
Located in Langfang, bring your friends to check in on weekends. The store is small and exquisite, with a simple style and full of details, a little Italian light luxury style~
The second floor is a cafe, you can take photos and check in
Super photo~#Western restaurant #Super photo #Check in and take photos #Langfang food #Check in Langfang
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Reviews of Yolo
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Langfang Youluo YOLO Restaurant - My Western Restaurant Langfang Western Restaurant A Western restaurant with a full atmosphere, successfully checked in [Cute]Price: 200+ per person [Cute]Location: No. 6, Ertiao, Langfang Impression Hutong, Langfang Fourth Street, Langfang City, Business hours: Monday to Sunday [Cute]Business hours: 11:00-14:00, 17:00-22:00 Foie gras with bread: It's really delicious, the foie gras melts in your mouth, not greasy at all, highly recommended US Selected Rib-eye Steak: Although delicious, the steak feels a little overcooked and a little hard Pasta with meat sauce: This is just average, and it's different from others There is not much difference between the places Low-temperature slow-cooked fillet with beef sauce and pine nut sauce: the specialty of the store, follow the three-rare recommended by the waiter, there is no need to worry about not being able to get used to it, the meat is tender, and the sauce has a rich and delicate taste. It is recommended to have one for each person Parmesan cheese fries: the cheese is sufficient, but it will be a little greasy, and the cheese head can be rushed Spanish garlic butter shrimp: the shrimp balls are wrapped in sauce, fresh and tender, and bursting with juice, five stars recommended Located in Langfang, bring your friends to check in on weekends. The store is small and exquisite, with a simple style and full of details, a little Italian light luxury style~ The second floor is a cafe, you can take photos and check in Super photo~#Western restaurant #Super photo #Check in and take photos #Langfang food #Check in Langfang
💰150➕ per person (it’s up to you) 📍No. 6, Ertiao, Yinxiang Hutong, Langfang, Sidajie (opposite to Baiye Dessert, next to Erwen Bistro) ❗️Make an appointment in advance This Italian restaurant was recommended by me 🐑 not long after it opened. It’s been a long time since I ate it. The environment and atmosphere are great, and you can eat Michelin three-star Italian food in Langfang with 150➕ per person. You can go and try it! My favorite top 1: Confit duck leg🦆Just this alone can make me go to his house to eat several times! It’s crispy on the outside and tender on the inside, and it’s perfect with sweet potato mash. I like the green and slightly sour sauce inside. The taste is very special, but I don’t know what it is. Brata’s exploding cheese and Spanish ham salad: This is a dish I’ve wanted to try for a long time. Although I don’t like it as much as duck legs, it’s very suitable for summer and you can try it. 🍊🧀️The ham is also refreshing and not greasy! Slow-cooked beef short rib macaroni: I 🐑 and I both like it, but we both think it's a little salty. Dessert 🍑 Apricot sorbet with white wine stewed peaches: Just looking at the name, we both said we must try it. There is almost no taste of white wine, but the combination of apricots and peaches 👏 is super suitable for dessert after dinner. His squid clam pasta, Spanish seafood rice, and two-color wagyu beef burgers all look good! #Langfang探店 #美食寻味记