CHAO SAI MU XIANG SHI SHANG BA

Snail rice noodle is one of the special snacks in Guangxi, and Liuzhou is the hometown of snail rice noodle. So if you come to Liuzhou, you must taste the authentic snail rice noodle. I have recommended snail rice noodles from other places before, but I found that each one is almost the same, but also has its own unique features. , Jiumengzi smelled the fragrance of snail soup from a distance, and you can choose the vegetables yourself. Because I can't eat spicy food, I asked the boss lady to make it slightly spicy. The boss lady was very quick and it was done in two or three minutes. But look at the red oil on it. The rice noodles are made by soaking dry rice noodles and then cooking. They are smooth and elastic. The vegetable heart is very sweet in this season. There are also dried radishes, sour beans and sour bamboo shoots. If you have enough, add duck feet. I, a half-month-old aunt, must add sausages. Friendly reminder: If you don’t want to eat rice noodles, you can just order snail vegetables

I eat there often, and I especially like their rice noodles with clams and snails, which are delicious and meaty. A cup of grass jelly with a rich base is a perfect match!

Eat often, eat often, eat often, eat often, eat often, eat often, eat often, eat often, eat often, eat often

Super delicious!!! It's the best I've ever eaten, and the special flower clams and snail noodles are my favorite

There are many ingredients in snail noodles, the chili is quite spicy, and it is perfect when paired with a cup of milk tea!