左岸法式烘焙(风尚店)

🌈Theme Features: On a business trip to Longnan, I stayed at the Walton Hotel, which I think is the tallest building in the area. The photos look pretty good. It's probably a local chain. 🏘️Room Type/Layout: King room on the 15th floor, overlooking the distant mountains, giving a very secluded feel. The room is a moderate size, around 50 square meters, with a work area and a chaise longue for tea. 🧹Supplies and Cleanliness: Having discussed the positives, let's move on to the less-than-ideal aspects. The linens must have been used for a long time and were quite worn, but thankfully, they weren't worn or torn. There were no disposable slippers, and they said they weren't available. We were really uncomfortable with them, so we called to request them. I had planned to go out for a stroll as usual on Saturday afternoon, but it was incredibly hot. After a full meal, I felt sleepy. The PA knocked on the door and offered to clean up. I said it wasn't convenient and I wanted to sleep in. She said she had to get off work at 4:00 and that if I couldn't, she could come in and replace the disposables. Speechless, I said no. Later, I discovered she had left the towels and linens hanging on the doorknob. If I say the service is poor, it might seem a bit inhumane, but how does your hotel's shift change have anything to do with me, a guest? [Facepalm][Facepalm][Facepalm] I'm speechless. 🎯Recreational Facilities: The hotel description in the room said it was mid-to-high-end, but I didn't see a pool or gym. 💰️Per capita consumption: Weekend retail rate was less than 300, and I saw other hotels with similar prices, so it seems the city's cost is relatively low. 💗Breakfast: Included in the room rate. On the first morning, I didn't see any milk; it was hidden away, in the milk tea dispenser. Overall, I wasn't used to the food. The signature beef noodle dish wasn't amazing; the texture of the beef wasn't realistic, and some of it was a bit chewy. The tangpi (steamed skin) is a local specialty, and it's like rice noodle rolls without the filling. I didn't like it. White porridge is another local specialty, and this one was decent. It tasted like porridge. The breakfast wasn't as good as those at Four Seasons and Orange. 🍽Food recommendations: So, for lunch on Saturday, I opted for takeout. I ordered milk puddings and taro bacon from Left Bank French Bakery (Fashion Store). They were delicious, and I got a 30 yuan discount. I also ordered a Luckin grape icy extract for a flat price of 7.9 yuan. It wasn't tasty, so I only had one sip. I also ordered a Coconut Milk Jelly Crisp Cake from Today's Tian, which I paid 24.9 yuan. It was delicious, crispy, and salty. I also ordered a Zhou Zhenzhen Nanchang Mixed Noodles, a vegetarian mix, and an egg and meat scrambled noodles. There was no meat, but I chose the Nanchang spicy version, which was really spicy. I ate with water. The total was 15.48 yuan, which was very cheap. I ate a little of each and was completely nauseous. Overall, the food wasn't very good, and the accommodations were incredibly frugal. It was good, but I won't be back. [Facepalm]