Good
5 reviews
This restaurant doesn't have a big storefront, but the food is definitely top-notch. A key point about the spiciness: I recommend starting with medium spicy. Their chili oil is fragrant but not overpowering, bringing out the natural flavors of the ingredients better. Last time I ordered mild, I felt the flavor wasn't fully developed, so I asked the kitchen to add a spoonful of chili oil, and instantly the flavor levels improved.
I've eaten here a few times before, and their food is truly authentic, especially the braised pork belly—the cooking time is perfect. I recommend you order that too; don't just look at the fancy menu. The owner is very honest and will remind you if the portions are enough.
The shop isn't big; it's just around the corner. I passed by it twice before but never noticed it. The food is really good; I suggest you tell the owner to add extra spice when you order, it'll really elevate the flavor.
This restaurant doesn't have a big storefront, but the food is definitely top-notch. A key point about the spiciness: I recommend starting with medium spicy. Their chili oil is fragrant but not overpowering, bringing out the natural flavors of the ingredients better. Last time I ordered mild, I felt the flavor wasn't fully developed, so I asked the kitchen to add a spoonful of chili oil, and instantly the flavor levels improved.
I've eaten here a few times before, and their food is truly authentic, especially the braised pork belly—the cooking time is perfect. I recommend you order that too; don't just look at the fancy menu. The owner is very honest and will remind you if the portions are enough.
The shop isn't big; it's just around the corner. I passed by it twice before but never noticed it. The food is really good; I suggest you tell the owner to add extra spice when you order, it'll really elevate the flavor.