When traveling to Nanjing, duck blood vermicelli soup is one of the most representative specialties. Even a local like me will want to eat it again every once in a while to satisfy my craving.
A big bowl of duck blood vermicelli is served with duck liver, duck intestines, and duck blood. It feels so good after eating a bowl! The more amazing thing is the xiaolongbao, which is not inferior to his main product at all.
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Reviews of Huiweiyaxuefensi Soup (daguan·tiandi MALL )
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When traveling to Nanjing, duck blood vermicelli soup is one of the most representative specialties. Even a local like me will want to eat it again every once in a while to satisfy my craving. A big bowl of duck blood vermicelli is served with duck liver, duck intestines, and duck blood. It feels so good after eating a bowl! The more amazing thing is the xiaolongbao, which is not inferior to his main product at all.
Good, I come here often. During the Chinese New Year, several stores are closed, but this one is still open. Hahahaha, I'm lucky. The taste is not bad.
The taste is authentic, the soup dumplings are delicious, and now there are other new and delicious options.
It tastes very good, very warm and satisfying in winter.
The environment is okay, but the service is not so good (people order and eat by themselves), the tableware is all melamine, the dishes are a bit salty, and the chili oil is really not that good!