Name: 南京金陵状元楼大酒店·闻喜自助餐厅
Address: 秦淮区夫子庙状元境9号, Nanjing
Telephone: +8618651651896
Price range: $
Rating: 3.9

南京金陵状元楼大酒店·闻喜自助餐厅

The Huaiyang cuisine here is quite good and worth returning to. If I choose again, I will patronize it without hesitation. The price-performance ratio is quite high. The dishes are fresh and delicious, the environment is Chinese style, and the waiters are also very nice.

这里的淮扬菜相当的不错，值得回头客，如果再次选择会毫不犹豫的光顾，而且性价比相当的高，菜新鲜美味，环境中式风格，服务员态度也相当的好

口味不错，环境也很好。地理位置优越，逛完夫子庙出来马上就到。点了双人套餐一家三口一起吃正好，旁边还有美女小姐姐弹古筝，很有情调。唯一欠缺的就是上菜速度偏慢，等的时间有点长。

The taste is good and the environment is also very good. The location is excellent, and it is right there after visiting Confucius Temple. I ordered a double set meal, which is just right for a family of three. There is also a beautiful lady playing the guzheng next to me, which is very romantic. The only drawback is that the food is served slowly, and the waiting time is a bit long.

南京金陵状元楼大酒店餐厅环境很好，我在酒店住了几天，几乎天天去吃他们家的一碗小馄饨，味道鲜美，馅料也是很饱满，另外自助水果品种也非常丰富。

The restaurant at Nanjing Jinling Zhuangyuanlou Hotel has a very good environment. I stayed in the hotel for a few days and went to eat a bowl of their wontons almost every day. They were delicious and had rich fillings. In addition, the buffet fruit variety was also very rich.

口味独特，态度很好，上菜快，非常满意，推荐的

Unique taste, good attitude, fast service, very satisfied, recommended

南京老牌的饭店，20多年前感觉只有外国人，港台商人才能进去。地处南京最热闹的景区夫子庙边缘，吃完饭，去逛街是个不错的选择！

This is a long-established restaurant in Nanjing. More than 20 years ago, it seemed that only foreigners and businessmen from Hong Kong and Taiwan could enter. Located on the edge of Confucius Temple, Nanjing&#39;s most bustling tourist attraction, it is a good choice to go shopping after dinner!

Latest

Photo reviews

Positive reviews

Negative reviews

💥Xiao Yang&#39;s Fried Dumplings has a new product💥

As a loyal fan of Xiao Yang&#39;s Fried Dumplings, how can I not order one😋

❣️The set meal is full of sincerity and the portion is full❣️

One small stir-fried beef fried dumpling, one small Yang&#39;s classic fried dumpling, and two bowls of duck blood vermicelli soup. Three people are full when they share it👍

♨️Small stir-fried beef fried dumpling♨️ is very distinctive. The solid veal, mushrooms and green peppers are fried together and are full of fragrance. However, I think it would feel better if it were cooked😀

♨️Classic Xiao Yang&#39;s Fried Dumpling♨️This one will always rank first in my heart, because the meat is firm, chewy, the meat is fragrant, the juice is rich, the mouth is delicious, and it makes people&#39;s mouths fragrant❤️

🌈March, a delicious Xiao Yang&#39;s Fried Dumpling, a good start💋


The four-piece set you must have when you come to Nanjing Confucius Temple!
Roast duck + salted duck + duck blood vermicelli soup + crab roe soup dumplings are really delicious😭One bite is enough to make you spit out~

The salted duck has thin skin and lean meat, and the more you chew, the more fragrant it is🤤The roast duck is poured with marinade, and it is really addictive to bite the big duck leg✌️The crab roe soup dumplings burst with juice, and the sauced duck
The taste is also pretty good👌

All ducks can be tasted before buying, and you can buy them when you are satisfied! There are also New Year gift boxes🎁It is really good as a souvenir for relatives and friends👍

🏠Quan Jubao&bull;Nanjing Salted Duck (Nanjing Headquarters)
📍No. 1, Xin Yaojia Lane (intersection of Jiankang Road and Taoye Ferry)
#Nanjing Confucius Temple #Try the authentic old brand #The ancient charm of Jinling, the ancient capital of the Six Dynasties #Local special snacks #Nanjing specialties

🔥The hot Beijing Admiral TIDU is coming to Nanjing‼ ️The three ways to eat roast duck are absolutely amazing

The hot Beijing Black Pearl shortlisted restaurant, the must-eat restaurant Admiral TIDU is coming to Nanjing✌️It is worthy of being the restaurant that has topped the Beijing &quot;Roast Duck&quot; list several times🍴, it is really good👍
~
The restaurant decoration is a fusion of Eastern and Western, full of atmosphere, and the bar at the door is very suitable for taking pictures📷. The environment is elegant, light luxury style, and the walls are decorated with oil paintings, full of artistic sense.

✔️Five flavors and three ways to eat caviar roast duck: homemade toast with mustard salad dressing for flavor, Beijing snacks ribs and Beijing cakes in the middle, and roast duck skin on top. The mouth is full of grease and rich taste, so satisfying; another way to eat is the rolls we usually see with roast duck meat. They use four fat and three lean duck breasts and side rib skin, add green onions and peeled cucumbers, do it on the spot, and the staff helps to roll it up and serve it on the table. The taste is excellent👍; the third way to eat is really novel, the roast duck meat is wrapped in rice cakes, which is a very creative combination. The five flavors and three ways to eat caviar roast duck they jointly developed with Michelin masters really opened my eyes👍

✔️TIDU seafood four small soup: a combination of fresh cuttlefish roe, scallops, octopus🐙 and shrimp, add seafood soup, the taste is delicious and very appetizing!

✔️Night: It can be made into 🈶️ or non-alcoholic version according to the customer&#39;s requirements. Gin is added with passion fruit and rose syrup. It looks very good and has a sweet and sour taste. It is very suitable for girls to drink.

Food: Christmas orange cinnamon latte, unique taste, orange and cinnamon taste is particularly prominent, a bit intoxicating, like drinking a cocktail. Basil chicken burger, the waiter should have helped to heat it up, but it was not heated up enough, the filling was still cold. Overall, it is a healthy and delicious mini European bread. It is small and you don&#39;t worry about waste. I like this. Environment: It&#39;s hard to describe, the floor and the table are not clean, which affects the experience.

The first meal we had when we arrived in Nanjing was at Nanjing Dapaidang. The three golden characters and the decoration style at the entrance of Dapaidang gave us a feeling of traveling through time and space. It was past the peak time for lunch but the restaurant was still full.
Jinling Roast Duck. The driver introduced that Nanjing Roast Duck is the predecessor of Beijing Roast Duck. Nanjing Roast Duck with marinade tastes really good.

南京金陵状元楼大酒店·闻喜自助餐厅

Reviews of 南京金陵状元楼大酒店·闻喜自助餐厅