San Cheng Shan Sheng Tai Nong Zhuang
No comments yet
AU$14
Open Now|09:00-20:30
+8618058927777
What travelers say:
It was already noon when we drove from Tongji Lake to Jiangnan No.1 Farm. It took half an hour to reach the farm, which is located in the countryside. There is a large lotus pond at the door, which is worthy of its name. The dishes are dazzling and make people entangled. We ordered boiled lamb, chicken feet, black tofu, braised large intestine, and wontons, and none of them disappointed. The boiled lamb is very good, the meat is tender; the black tofu has a milky flavor, a bit like cheese; the wontons are very delicious, half steamed and half fried, and the filling is quite special. There is no doubt that the quantity is large, and the price is really cheap. After dinner, go to Jiangnan No.1, which is about a ten-minute drive away.
More
Reviews of San Cheng Shan Sheng Tai Nong Zhuang
Some reviews may have been translated by Google Translate
0/5
All (1)
Latest
Photo reviews (1)
It was already noon when we drove from Tongji Lake to Jiangnan No.1 Farm. It took half an hour to reach the farm, which is located in the countryside. There is a large lotus pond at the door, which is worthy of its name. The dishes are dazzling and make people entangled. We ordered boiled lamb, chicken feet, black tofu, braised large intestine, and wontons, and none of them disappointed. The boiled lamb is very good, the meat is tender; the black tofu has a milky flavor, a bit like cheese; the wontons are very delicious, half steamed and half fried, and the filling is quite special. There is no doubt that the quantity is large, and the price is really cheap. After dinner, go to Jiangnan No.1, which is about a ten-minute drive away.