LüSHI

It is an old shop, the service attitude is impeccable, the quality of the food is also excellent, and the most important thing is that the price is so reasonable, I will definitely come here often in the future. This time I ordered three dishes, fried eggs with leek, tiger skin green pepper, and fried river shrimp with leek, all of which are very good dishes to go with rice, and my family likes them very much.

It's a great deal, more cost-effective than what I bought on other platforms before, and I can use it at the store at any time. It's so beautiful, and my mood has become better! This time I ordered a scallion pancake and two porridges. It was light and tasted great.

Tomato dumpling soup is salty and fresh with a hint of sourness. It's so delicious! The main ingredient of dumpling soup is tomatoes, and the side dishes are seasonal vegetables, sometimes winter melon, sometimes beans, and sometimes nepeta.

Lu's is everywhere in the island city. According to the different needs of the area, some stores go the fast food route, but most of them still feel more like home-cooked dishes. Even some stores in busy areas are quite thoughtful. In addition to the signature dumpling soup, the flatfish head is a surprise! After eating the fat and oily fish meat, you can also make fried rice with the soup and minced meat, and it's super delicious... The fried crab is also quite grand, and the occasional big shrimps that jump out add a lot of color. How about calling it "shrimp soldiers and crab generals"? Hahaha~ Soft fried shrimp has always been my favorite dish, with a chewy and crispy taste! Several dishes in the Cantonese morning tea category are not outstanding, and some will break the skin, but the price is appropriate... The setting of a home-style restaurant is moderate per capita.

My friend came here for a birthday party and had a great experience. The birthday benefits are very generous in your restaurant. The birthday bear is so cute and the VIP card is very cost-effective. Food check-in: sesame oil seaweed, signature fried shrimp, Lao Gan Ma fried squid, small basket spicy chicken, spicy tofu, dry pot organic cauliflower, clam dumpling soup. Except for the small box spicy chicken which is not tasty enough, all the above dishes are recommended!

The dishes were served quickly, except for the ice cream and red beans, which were served after two urges. The scallion pancakes were crispy even when they were cold. The chicken feet were fat, but the taste was just average. The rice-flavored pork had a good shape, but the lean meat was too tough, and the skin fell off due to overcooking. The pork belly was tied with straw, which needed to be removed before eating, which was troublesome. The chicken feet and the rice-flavored pork both had a strong smell of alcohol, which was a rather controversial taste. There were indeed two sea cucumbers in the sea cucumber dumpling soup, and they were pitifully small. One was very small, and the other was even smaller, not as big as my little finger. Maybe they were too small, so they were not cleaned up. I ate something that looked like the intestines of the sea cucumber, which was a bit uncomfortable. The spicy tofu at 5 was very good. The ice cream and red beans at 12 couldn't be any worse! The ice cream was of poor quality, and the red beans were hard and dry. The per capita price was very low. It's suitable for large gatherings that don't care about the taste of the dishes.

I have eaten at almost all the Japanese restaurants in Qingdao, and theirs is my favorite. It is called "Hetai Pass" in one word. 🌟 (Location) Detailed address: On the corner of the sixth floor of CapitaLand Plaza, Shibei District, Qingdao. They have two stores in Qingdao. They started in Tianjin and have many stores❗️❗️ (Like) Featured recommendations: 1⃣️️Salmon sashimi🍣: They have a ️membership card. I think the best thing about this card is that you can buy one get one free for salmon sashimi. The price is 68 per serving. I think the price-performance ratio is still super high. The slices are quite thick and the taste is super good👍 2⃣️️Salmon head hot pot🍲 In winter, you need a pot to warm yourself up. Now that the virus🦠 is rampant, high temperature is also needed to eliminate it. To supplement collagen, ladies who like white skin can try it. Although it is not as delicious as Sukiyaki😋, they each have their own nutrition❗️ 3⃣️️Eel purple 🍠Turn Sushi Their eel sushi is highly recommended. Those who like eel can eat eel rice. I have always admired flip sushi. I have never tried it myself (smile) (Pin) Practical tips: 🍃1⃣️️Environment: I came earlier this time and chose a quiet private room. They also have tatami and ordinary tables. There are not many seats. Try to come early. If you come at mealtime, you will have to queue up😯 2⃣️️Service: The waiter‍♂️ is very nice, and there is a small button If you need anything, feel free to communicate✌️ ️(Transportation) Transportation strategy: Bus🚌363 503 318 605 Shuangshan Station, Metro🚇 Line 3 Shuangshan, Parking️🅿️ CapitaLand is still quite crowded💔

Qingdao local food. Many friends recommended it to me before I went there. I finally had the chance to taste it myself. It was really good. The special Lü's pimple soup has plenty of seafood. The shrimp, clams, and squid are large and fresh. The other dishes are also good, especially the spicy fried clams. The spicy taste is moderate and you can't stop eating. The pork belly is fried with pork belly. The meat is fragrant and tender. It goes well with rice. The overall taste is fresh and salty, suitable for the taste of northerners.