姜太之御寿司专门店

This sushi restaurant is located on Taidong 4th Road in Qingdao and has been open for many years! It is also a small shop that makes good sushi. The salmon sashimi, tuna nigiri, salmon cheese rolls, and salmon mango nigiri are all very good and fresh ingredients! The service attitude is also good!

The decoration in the store is simple Japanese style. The popular Japanese dramas on TV can make the waiting time less boring. Chicken salad, the chicken is placed on the top in a visible amount, and there are a lot of green leaves underneath. The light index is five stars. The chicken is marinated and fried, cut into small pieces and mixed in the salad, mixed with salad dressing and Thousand Island dressing, and various vegetables. The taste and nutrition are richer.

The price of a meal for two used to be 98, then it increased to 108, and then to 118. Japanese food is expensive to begin with, and my impression of Japanese food is that it is too fragrant and you will get sick of it if you eat too much. The store is not big, located on Taitung 4th Road, and the environment is relatively small. There are two chefs at the front desk, and they are quite busy anyway. The baby octopus and seaweed are both very delicious. I really can't get used to Japanese sake. The sushi is more fragrant. I prefer the eel one. Overall, it's not bad, you can try it. The average cost per person is about 6.70.

The Taidong business district boasts nearly every type of food and snack in Qingdao, creating a fiercely competitive dining scene. Amidst such a backdrop, it's truly remarkable that a top-notch Japanese sushi restaurant exists. The restaurant is small, but the space is well-designed, giving the sushi chef ample room to maneuver. The chef is truly the master! [Sesame Octopus] A truly adorable side dish, the vibrantly colored baby octopus nestled in the bowl is irresistible. [Japanese Seaweed] A refreshing and appetizing dish. The vibrant green color is especially eye-catching... [Sashimi Platter] The beautiful color palette and vibrant juxtaposition of various sashimi pieces are truly mouth-watering. I love the Japanese sweet shrimp; they're soft, glutinous, and slightly sweet, perfect raw. [Salmon Western Style Nigiri] Thick salmon and springy rice grains create a cute, albeit slightly chewy, dish. While a slight sliver of stringiness is noticeable, it's not a big deal. [Grilled Eel Nigiri] Grilled eel goes well with everything, whether it's sushi or eel rice, it's so fragrant... [Shrimp Nigiri] Rich in sauce, I love it for those with a strong taste! The affordable price is the highlight, and freshly ground wasabi would be even better. The service could also be improved, and wasn't very friendly.

It's delicious. I usually like to eat here. The food is clean and cheap. The place is easy to find. I like the atmosphere of the store. I think the fish sushi is good. The ingredients are fresh and nutritious. It is a Japanese specialty and can be used as a snack.