LIANG JI CHIAYI CHICKEN RICE

Liang Ji Chiayi Chicken Rice is a very famous chicken rice restaurant in Taiwan. The chicken rice and braised pork rice are especially delicious. I recommend everyone to try the sauce in the braised pork rice, which is very flavorful.

Liang Ji Chiayi Chicken Rice in Taipei has been a restaurant I’ve been eating for many years. Every time I try it, it’s either closed or on a public holiday. I finally got to eat it on my fifth visit to Taiwan, and I almost cried.

It's actually the same recipe as the braised pork rice, except that the braised pork is replaced with chicken, and a poached egg is added to it, and it tastes pretty good. The vegetable of the day was broccoli, which was not as delicious as Cantonese choy sum, as it was too bland.

Liang Ji Chiayi Chicken Rice ➤ Chicken rice and a soft-boiled poached egg are a tempting sight! A popular Taiwanese delicacy with long lines! This Taipei favorite is the Chiayi chicken rice of Little S! The chicken rice is small, with a small bowl of shredded chicken topped with chicken sauce. But there's one more key aspect to this chicken rice! You absolutely must order the poached egg! The poached egg is the heart of the chicken rice! The chicken is breast-like but not dry, and the chicken sauce drizzled over the rice is salty yet sweet.

I fell in love with the chicken rice from the first bite. This place is said to be a long-standing establishment. I went there at noon, which happened to be lunchtime for the office workers. It was a hot day, but luckily I arrived early, so the wait wasn't long. Their specialty is the chicken rice, a must-try Taiwanese snack!