YUAN ZAI BING

餐厅位于台山市环市中路，招牌显眼，属于典型粤式大排档风格，店门口摆满各种新鲜奇异的食材。店内空间宽敞，用餐环境较干净，桌椅排布紧凑，充满市井氛围。装修朴实无华，墙面挂着“非遗”相关认证，彰显底蕴。店员态度热情，点单时主动推荐招牌搭配，上菜速度较快，即使在客流高峰也能维持高效，餐后赠送红糖钵子糕，口感还不错。出品方面，「汶村五味鹅」招牌菜品，鹅肉肉质紧实而嫩滑，皮Q弹不腻，酱汁浓郁但不抢味，口感层次丰富，还不错；「泥虫汤圆」以台山特有的沙虫为主料，鲜甜脆口，搭配无馅咸汤圆、紫菜、虾米、瘦肉等，汤底清甜中带海味鲜香，泥虫处理干净无腥，与汤圆的软糯米香形成奇妙碰撞，挺不错；「酱爆鱿鱼」够锅气，鱿鱼新鲜Q弹，酱汁爆炒香气浓郁，咸甜微辣交织；「咸虾炒菜花」台山菜花爽脆，咸虾酱提鲜提咸，锅气十足，炒制过程中保留了菜花的清甜本味，酱香与蔬菜天然滋味融合，是好吃的。总体用餐过程愉快，性价比较高，挺接地气，适合家庭聚餐或朋友聚会。

This is a very popular restaurant in Taishan. It has several branches. The signature vegetable mudworm salty rice dumplings and five-flavor goose are really good. There are also fresh seafood such as oysters, but the environment is like that of an ordinary food stall. There are parking spaces at the door, but not many.

Five-Flavor Goose The goose meat is firm and not at all greasy. You can tell it's been regularly exercised. The rich sweet and sour flavor makes it a fantastic addition to rice! Stir-fried Large Intestine with Bean Sprouts Rural cuisine is a must-try. This dish is lightly spicy and very refreshing in the summer. The downside is that the wok lacks steam. Stir-fried Mudworms Mudworms are a must-try in Taishan, but if I had to choose again, I'd opt for boiled mudworms or mudworm porridge/soup/glutinous rice balls. The overly salty seasoning completely washes out the mudworms' natural flavor, and I'm not a fan of these preparations. Eel Rice It's hard to find bad eel rice in Taishan. The rice itself is excellent, with a dry texture, a soft and tender rice, and plump eels. The rice isn't crispy enough, which is a downside. No. 165, Huanshi Middle Road, Taicheng, Taishan City, Jiangmen City, Guangdong Province #CtripTravelCustomized

Instead of planning a long trip in advance, why not come to Taishan and Jiangmen first? Every street in this small town has different surprises. Every street you pass by is very interesting [Cute]. After all, this small town was built in the late Southern Song Dynasty. It retains a large number of arcade buildings from the Republic of China and overseas Chinese cultural relics. 🚉 Transportation strategy: If you choose to travel by high-speed rail, please choose "Taishan Station". After arriving at the station, you can directly [take a taxi with the software]. If you are traveling by car, congratulations. You can pass by Caopingli first. Before entering this attraction, you will pass by "Field Coffee". You can go in and order a cup of coffee ☕ to take a break. The scenery inside is also beautiful and suitable for taking pictures. Then go back to the city to put your luggage. ⛰ [Attractions strategy] Most of the people in Taicheng Town are local residents. There are two large shopping malls and a commercial street in the town. Changdachang Plaza. I prefer to visit Changdachang than Wanda. Wanda Plaza (Taishan Branch) Taishan Commercial City & Taishan Pedestrian Street Pictures 1-5 are from the way to "Taishan Commercial City" The streets we passed by (taken while strolling) Taishan Pedestrian Street is a neighborhood where local residents have been going since childhood The arcade buildings in the neighborhood have been well preserved When you are tired of walking, you can go to a coffee shop or milk tea shop at will When you are hungry, you can try the street food stalls Especially the oden made by an uncle 🍢 There are also Wu Dalang sesame cakes!! Wheel cakes!! You must go and eat them!!! My favorite❤️ There is a "Tongji River" in Taicheng Town It almost runs through the entire Taicheng There are many benches on both sides of the river (It is also very comfortable to sit by the river and blow the wind after walking tired) Ningcheng Park This park is very large, with an artificial lake and many lotus flowers There are swings, slides, volleyball courts, basketball courts, football fields, sand baths, table tennis courts, and badminton courts. It is a gathering place for residents living near the west of the city in the afternoon + evening There is also a "Niushan Park" inside, which is one of the check-in points of "Crazy", but if you don't plan to pass by, there is no need to go there specifically You can search for these three places if you plan to stroll: Taicheng Ximenxu This is an ordinary historical and cultural street. There will be some historical introductions on some floors, and there will also be public toilets🚾 Taishan Historical and Cultural District This is also an ordinary street, with arcade buildings on both sides. Compared with the pedestrian street, there are fewer people strolling here. It is suitable for a quiet walk and taking pictures📸 And you will pass by the "Taishan City Government" while strolling. This is a county office building built in the Republic of China in 1933. It is a cultural relic protection unit in Guangdong Province [HandsUp] Taishan Shihua Cultural Square This square is also a frequent place for local residents, especially on holidays. You can climb mountains, fly kites, swing, play table tennis, ride bicycles, and walk. There are also reservoirs and temples. Especially in November-February, go to the mountaintop observation deck to watch the sunrise🌅 You can capture the wonders of golden clouds and waves. It belongs to the "Sunrise over the Sea of ​​Clouds" "There are too many attractions to talk about~I will talk about it later" 🏨Accommodation recommendation: It is recommended to book a homestay near Wanda Plaza (I have not experienced other homestays, so I dare not recommend them casually) 🍽Food guide: This small city has too many delicacies! Let's talk about the intangible cultural heritage food that you must try first ① Eel rice: a century-old inheritance with distinct rice grains, using local rice and wild eels, selected into the provincial intangible cultural heritage list in 2021 ② Five-flavor goose: Wencun's ancient secret craftsmanship of blending five flavors, selected into the intangible cultural heritage project of Jiangmen City ③ Taishan Zongzi: the Dragon Boat Festival imprint given by the mountains and the sea, passed down for four generations by the Chen family, the "Zong King" of Guanghai Town ④ Chen Jinhuang's intangible cultural heritage firewood bean paste mooncakes 🥮 ⑤ Taishan oysters: abundant after the Mid-Autumn Festival, every household will eat boiled oyster porridge and will also be paired with chicken or mudworms, super delicious! ! ...Okay, let's share so much first, I can't finish it Recommend some things that can be eaten in the city~ Morning tea 1. Taishan Boyue International Hotel 2. Zhengge Dim Sum Expert (Central Plaza) 3. Junhaiyue (next to Phoenix Hotel in Country Garden) [YesSir] First choice! ! Rice noodle rolls Any breakfast shop on the roadside of the vegetable market My favorite is the one opposite the police station in Chengxi Market [Laugh] Restaurants Dexin Yuanzai Bing Restaurant This five-flavor goose is a must-try The pigeon at Taishan Leyun Restaurant is very famous! Roast goose! Sesame chicken 🐔 is also delicious! Shuangshuang Yellow Eel Rice (Shuibu Store) The yellow eel rice in Shuibu is very delicious. Shuangshuang is a non-legacy inheritance, but the business is a bit too good now. Now the production is not so serious, but it is not bad, it is still very good If you drive by Shuibu, you can try Aunt Ping's Lu Di Ci or the "Jie Mei Lu Di Ci" next to it. I prefer Jie Mei because the flavor I like is only Jie Mei 🈶 And the firewood chicken oil rice in Changkeng Village! Taishan rice + local chicken perfect match! Perfect match! ! ! Late-night snacks Xinlong Food Stall: This place has ginger-baked chicken, garlic-flavored ribs, and iron plate bamboo sausage. You must try it! The crucian carp porridge in the countryside of Taicheng Chengxi Market is super delicious 🈺Business hours: 18:00-5:00 The above should be enough for people who plan to go for a day or two~ #A safe place to travel around #Ancient towns and villages worth visiting #Local delicacies #Local special snacks #Local delicacies

I admire anyone who can type out the five words "De Xin Yuan Zai Bing" with voice. Since it is the first five-flavor goose and mudworm soup in Taishan, come and try it anyway. I arrived at 6 o'clock during the May Day holiday, and there were no seats left. I asked the front desk whether I needed to take a number and wait for a seat. They said that we all sit whoever arrives and don't take a number. Fortunately, our compatriots are least afraid of large crowds, and immediately asked the waiter to add a table. The waiter was also fast enough, running to add a table immediately, and the speed of serving dishes was also good, which was fast. It really deserves to be an old store that has been doing business for decades. As for the dishes, they are not bad, but they are all oily, so you can just try them.