Name: 小江苏饭店
Address: Jianshe Road, Xiaonan Lake, opposite the food court, Tangshan
Telephone: 0315-6818988
Price range: 14
Rating: 5

The braised puffer fish is really delicious and the price is very cheap. It is better than what I ate in Shanghai.

红烧河豚鱼真的太美了，价格很便宜，比在上海吃的强

江苏饭店的红烧河豚鱼可以称为中华一绝

The braised puffer fish at Jiangsu Hotel is considered a Chinese specialty.

位于唐山市的江苏饭店位于唐山市建设南路小南湖对面的美食广场，这里的环境优美，而且菜品正宗，服务热情，使来此就餐能够感受到一种温馨。

Jiangsu Restaurant in Tangshan City is located in the food court opposite Xiaonan Lake on Jianshe South Road in Tangshan City. It has a beautiful environment, authentic dishes and warm service, making dining here feel warm.

狮子头做得很好，入味而且特别香，搭配米饭吃不错。

The lion&#39;s head is well made, tasty and fragrant, and goes well with rice.

Latest

Positive reviews

小江苏饭店

This restaurant is at the easternmost of Nanhu Food Plaza. Parking is very convenient and there are plenty of parking spaces. It is a research and development base for Hebei cuisine. It is a time-honored Chinese brand with a clean environment. The braised pork elbow here is quite famous and tastes really good. The chess piece sesame cakes are average. The other home-cooked dishes are average. There is nothing amazing. The waiters are too busy to handle it at mealtime. The price is not expensive, just over 300 for 4 people.

We had western food on our wedding anniversary. It was quite romantic. The lighting was dim. Haha. The price/performance ratio was OK.

[Taste] The soup is delicious, the seafood is authentic, and the pieces are large and fresh.
[Environment] Beautiful, luxurious, clean and tidy
[Service] Thoughtful and in place

The dishes taste very good, exactly as described by the merchant, very delicious and satisfying. I really like the dishes here, which completely exceeded my expectations. Fortunately, I came early, otherwise I would have to queue. I am very grateful for the side dishes sent by the merchant, and I will order them next time.... I hope the store will organize more group buying activities!

There were many people eating in the National Day holiday, so I chose this place. Ningbo cuisine, the environment is not bad. The taste is not bad. Yellow croaker fried rice, fish soup, sugar fried steamed buns are all delicious. Liangnong big cake, wild rice stem fried meat are also good. Old man fried shrimp, egg dumplings are so-so. The price is not expensive, the service is OK. Overall good.

Very bad experience, the quality of food and service is not proportional to the price. Please look at the menu for details.

小江苏饭店

Reviews of 小江苏饭店