The taste is still as stable as before, especially the fried dough sticks for breakfast
During the epidemic, no dining in is allowed, only outside
The service attitude is very good, buy a little thing and sit for a long time
The taste is still as stable as before, especially the fried dough sticks for breakfast
During the epidemic, no dining in is allowed, only outside
The service attitude is very good, buy a little thing and sit for a long time