绿达涮府(重庆路店)

In addition to its distinctive beef and mutton, this restaurant also makes various exquisite snacks very well. Therefore, in addition to enjoying the delicious beef and mutton, snacks after the meal are also indispensable.

I heard from friends that the meat quality of this restaurant is very good. They have their own cold storage and the supply is guaranteed. The environment is also super good. Each person has a small pot, which is convenient and hygienic. You can choose the seasoning for 6 yuan per person, or order sesame sauce and other seasonings separately. The meat is really good. Even if it melts, it will not fall apart. The taste is really incomparable to that of Inner Mongolia. We ordered six catties of lamb meat and it was so satisfying. Many places in Inner Mongolia sell full catties of meat, 48 yuan per catty. In addition to meat, I also recommend the baked buns here. I don’t like buns stuffed with beef and mutton, but this one is really delicious, but a little too salty.

It is a relatively high-end restaurant in the local area. The mutton hotpot is very delicious and well made. The mutton is very fresh and the hotpot is very fragrant. It makes people want to eat it just by looking at it. There are many customers. The environment is very good and the service is enthusiastic.

I heard that the boss has his own ranch. It was recommended by a local. I ate there for two consecutive days and it was really great, with high cost performance. The meat was a big plate and I enjoyed it very much!

Not bad, very good, authentic taste