居善堂官邸私厨

Store name: Jushantang Official Residence Private Kitchen^ Address: No. 6 Shangshuizhen, Hongcun Scenic Area Business hours: 9:00 am - 21:00 pm Environment: This restaurant is located in a relatively narrow alley in Hongcun, avoiding the busy tourist attractions, and it can be said to be quiet in the hustle and bustle. Entering from the gate is a courtyard, and further inside is the lobby dining area. The environment here is quiet. As a former official residence private kitchen, it is also very pleasant to stay in the scenic area now. Food experience: This store has twelve must-order dishes. On the recommendation of the store owner, I ordered the local specialty home-cooked dishes stinky mandarin fish^ and fresh bamboo shoots stir-fried meat^. Osmanthus rice wine^ tastes very sweet. After being tired of visiting the scenic area in the hot summer, drinking a small cup of rice wine is really comfortable. Stinky mandarin fish^ is a must-order Anhui cuisine. The mandarin fish served looks very fresh, and the fish meat tastes very tender, and it is delicious with rich soup. Stir-fried pork with fresh bamboo shoots^ is a combination of bamboo shoots, pork and green peppers. The bamboo shoots are very tender and taste salty, fresh and fragrant. It is a good dish to go with rice.

"Serious (salt) corruption" "Stinky mandarin fish": Although I advocate health and wellness, I still miss this must-eat dish when I go to Meilai. I just asked the chef to "use less salt, less oil, and less spicy food" ~ I ate three meals in a row, just like the "one night, three meals" in a Japanese inn - the store owner was very polite and enthusiastic to help us take photos again and again ~ Uh, it's very photogenic, isn't it? [snickering]

I really like the dining environment of this restaurant. The whole decoration feels like going back to an ancient mansion. It feels like traveling through time and space. I feel like I am a wealthy family. Hahaha. Every dish is very delicate, tastes very good, and the ingredients are very fresh. In short, it feels very good to dine here.

First time to Hongcun, a place full of poetry, of course I have to choose a restaurant full of poetry. [Taste] Really! Authentic Anhui cuisine, I recommend the old hen soup, the meat is tender and the soup is delicious, I almost finished the soup. Of course, Malantou is not easy to eat in the city, recommended. [Environment] Elegant, antique. [Service] The aunt here is very nice.

[Environment] The location is about 20 meters further into the Shuren Hall scenic spot. It is relatively easy to find. The alleys in Hongcun are so small that it is easy to get lost. Their store is near the scenic spot, which is quite convenient. After entering the store, I found that there is a different world inside. There is a small garden and a small pond, which is very suitable for taking pictures. We only ate for 20 minutes and took pictures for half an hour, hahahaha. The boss said that this is an ancient house, and it looks a bit historical. There are many old photos on the wall at the entrance, and some of them can no longer be seen clearly. [Service] The aunts are very enthusiastic and helped us introduce the contents of the dishes. [Taste] I recommend Huangshan Shuangshi. When we ordered it, we didn’t know what it was. We ordered it because it was said to be a recommended dish. Later, we asked the aunt and she said it was a stone chicken, but we didn’t feel like chicken after eating it for a long time. Later, we asked the aunt again and found out that it was not a stone chicken. It was similar to bullfrog, hahahaha.

Check in at Hongcun, a world cultural heritage site, the scenery is so beautiful. After visiting, there happened to be a restaurant, so I found this restaurant for dinner. It really surprised me. First of all, the restaurant is an authentic Hui style building, which is well preserved. There is a scene at every step. I chose a seat for a beautiful woman to eat. I ate while watching the scenery. Life was so good. #土鸡汤# The two of us ordered half a chicken. The chicken soup was golden in color and fragrant. I felt hungry instantly. The store was very considerate. There was a stove underneath to keep it warm. The chicken in the chicken soup was also very fragrant. #桂花酒# The store brewed it by itself, sweet, with the aroma of osmanthus, it was so delicious. The other dishes were also very colorful. The boss and the boss's wife were very enthusiastic. I wanted to buy osmanthus wine to take back, but the boss said that it must be iced, which was a little regretful. After dinner, I found that this restaurant also has accommodation. Next time I have a chance, I will stay here to experience the embroidery building where the lady used to live.

[Environment] The environment in the small village is super good. There are quite a lot of people who come here to eat at noon. You can listen to music and enjoy the food. [Taste] Generally, you have to eat stinky mandarin fish and hairy tofu when you come to Huangshan. But I don’t know that some farm dishes are also very fresh and tender. I recommend a fresh bamboo shoot first. The bamboo shoot is super tender and stir-fried with pickled cabbage. It’s super delicious. [Service] The boss lady is very good. She helped us take care of the children, arranged seats, and reminded us to be safe everywhere.