150 meters northeast of the intersection of Genghis Khan Road and Yalu Street
What travelers say:
#Global Autumn Planning My favorite scene is Erguna Wetland, which satisfies all my imaginations of autumn.
The most enjoyable thing is to trot on a pony on Heishantou, feeling the vastness of the grassland and the joy of the wind.
The happiest thing is that there are beautiful scenery and delicious food all the way, and the mind and body are filled with the taste of happiness.
The most unforgettable thing is to meet a group of interesting people, from strangers to familiar, from dinner partners to partners who chat all the way, feeling the vitality of youth and more possibilities of life.
The best travel experience is probably to open yourself completely, walk into and integrate into the crowd, and experience the food and scenery and local customs at this moment.
The beautiful autumn scenery is too short. The autumn leaves of the birch forest and Mordaoga should have fallen almost during the National Day holiday. It may be next year before everyone goes again. This time, I will not leave a complete travel guide for the group that I signed up for. I will list some great restaurants and food recommendations for you along the way.
Harbin: Yuanfang Barbecue🍖(294-1, Daminxing Street)
A local small shop recommended by a friend. The freshly cut meat is delicious. The dipping sauce is good but the chili is very spicy. It is recommended to add it as appropriate.
Zhalantun: Shiqiao Hotel (intersection of Genghis Khan Road and Yalu Street) Pot-fried pork, fried mushrooms, chicken stewed with mushrooms🐤, fried roasted lamb, beef steamed buns, stewed four whites... are all delicious. Friendly reminder, the portion is very large, it is recommended to find a few more dining partners and order fewer dishes, it is really not enough to eat❕
Manzhouli: Luburi Western Restaurant (No. 178, Xisandao Street, Zhongsu Pedestrian Street)
No. 1 on the local Western food praise list. Friends who want to experience Russian food can rush in. The restaurant is quite popular and most of them need to queue up after 6 o'clock. You can go early. The portion is very large. It is recommended to order less and add more after finishing it.
Shiwei: Traveler Bistro 🍷 (B37, Xierong Street, Shiwei)
I heard on the way that restaurants in Shiwei are average and expensive, but this bistro is affordable and tastes good. The blueberry sauce we made ourselves with beer is also great
Hailar
- Chengxiang Mafu Muslim Lamb Soup Meat Pie Shaomai (No. 6, Mosque Complex Building): 30 yuan for 15 beef steamed buns, a dozen yuan for a bowl of high-meat lamb soup, meat pie and home-cooked cold dishes, and unsweetened red date soy milk, gave me the best breakfast (lunch) experience
- Mengyuan Russian Bakery (No. 11, Building 4, Oasis): Milk rolls, milk residue buns, and bread are all very fragrant.
- Xinmara Qinmeng Restaurant (Building 8, Tianrun Jingliyuan, Guangming Street): The stir-fried dishes ordered are all delicious, the buns and pot tea are also good, but the hand-held meat and belly-stuffed meat taste average. If you want to eat lamb, you can choose a lamb hot pot restaurant to eat fresh cuts.
- Tieshan Cold Drinks (Building 1, Tianrun Garden Community, East Street): 5 yuan for a paper cup ice cream, full of milky flavor and great value for money. #四处游安心好去处 #胡伦貝爾旅行攻略
More
Reviews of 石桥饭店(雅鲁街店)
Some reviews may have been translated by Google Translate
#Global Autumn Planning My favorite scene is Erguna Wetland, which satisfies all my imaginations of autumn. The most enjoyable thing is to trot on a pony on Heishantou, feeling the vastness of the grassland and the joy of the wind. The happiest thing is that there are beautiful scenery and delicious food all the way, and the mind and body are filled with the taste of happiness. The most unforgettable thing is to meet a group of interesting people, from strangers to familiar, from dinner partners to partners who chat all the way, feeling the vitality of youth and more possibilities of life. The best travel experience is probably to open yourself completely, walk into and integrate into the crowd, and experience the food and scenery and local customs at this moment. The beautiful autumn scenery is too short. The autumn leaves of the birch forest and Mordaoga should have fallen almost during the National Day holiday. It may be next year before everyone goes again. This time, I will not leave a complete travel guide for the group that I signed up for. I will list some great restaurants and food recommendations for you along the way. Harbin: Yuanfang Barbecue🍖(294-1, Daminxing Street) A local small shop recommended by a friend. The freshly cut meat is delicious. The dipping sauce is good but the chili is very spicy. It is recommended to add it as appropriate. Zhalantun: Shiqiao Hotel (intersection of Genghis Khan Road and Yalu Street) Pot-fried pork, fried mushrooms, chicken stewed with mushrooms🐤, fried roasted lamb, beef steamed buns, stewed four whites... are all delicious. Friendly reminder, the portion is very large, it is recommended to find a few more dining partners and order fewer dishes, it is really not enough to eat❕ Manzhouli: Luburi Western Restaurant (No. 178, Xisandao Street, Zhongsu Pedestrian Street) No. 1 on the local Western food praise list. Friends who want to experience Russian food can rush in. The restaurant is quite popular and most of them need to queue up after 6 o'clock. You can go early. The portion is very large. It is recommended to order less and add more after finishing it. Shiwei: Traveler Bistro 🍷 (B37, Xierong Street, Shiwei) I heard on the way that restaurants in Shiwei are average and expensive, but this bistro is affordable and tastes good. The blueberry sauce we made ourselves with beer is also great Hailar - Chengxiang Mafu Muslim Lamb Soup Meat Pie Shaomai (No. 6, Mosque Complex Building): 30 yuan for 15 beef steamed buns, a dozen yuan for a bowl of high-meat lamb soup, meat pie and home-cooked cold dishes, and unsweetened red date soy milk, gave me the best breakfast (lunch) experience - Mengyuan Russian Bakery (No. 11, Building 4, Oasis): Milk rolls, milk residue buns, and bread are all very fragrant. - Xinmara Qinmeng Restaurant (Building 8, Tianrun Jingliyuan, Guangming Street): The stir-fried dishes ordered are all delicious, the buns and pot tea are also good, but the hand-held meat and belly-stuffed meat taste average. If you want to eat lamb, you can choose a lamb hot pot restaurant to eat fresh cuts. - Tieshan Cold Drinks (Building 1, Tianrun Garden Community, East Street): 5 yuan for a paper cup ice cream, full of milky flavor and great value for money. #四处游安心好去处 #胡伦貝爾旅行攻略
Driving from Harbin to Manzhouli, I came across an old restaurant in Zhalantun and had the most delicious pot-fried pork [Love] Shiqiao Restaurant, a restaurant with a long history in the local area, a restaurant known by locals, I actually had the most delicious pot-fried pork, Demoli fish, fried mushrooms... It was my first time here, and the dishes I ordered were all very good [Awesome][Tiptop] Pork in pot ✅Thin batter and tender meat, no heavy powdery feeling, crispy and tender. [Tiptop] Fried mushrooms ✅It feels like the chefs in this mansion are all the jewelry we like, not much batter and crispy. Demoli stewed fish ✅More than two or three pounds of fish, the meat is delicious, and the price is only ¥88. Beef Shaomai ✅The staple food recommended by the clerk is really delicious The dishes are large in size. We have learned from experience along the way. We order a few dishes and add more if they are not enough (basically three or four dishes for six people, no problem at all.) The restaurant environment is antique. We sat in a private room because there are many of us. The waiters are super nice. I like it here! I will come here to eat next time... 🥢: Shiqiao Hotel 📍: 150 meters northeast of the intersection of Genghis Khan Road and Yalu Street (the front can't be seen from the road, it's in a small alley) 🅿️: 🆓 #Try the authentic old brand #Food Forest Restaurant Check-in #Local food #Romantic dating restaurant #Children's favorite parent-child restaurant