周家二小姐的菜(八佰伴店)

It is located in the center of Zhenjiang, on the 7th floor of Yaohan Shopping Mall. Maybe there were too many recommendations, so the expectations were too high. After eating here, I felt it was just average, not amazing. On the contrary, I thought this scallion pancake was very delicious, with crispy and rich layers of skin, and good seasoning. The child ate two by himself.

The Second Miss Zhou’s restaurant has several branches in Zhenjiang. The most distinctive dish is the Second Miss Zhou’s favorite, the June Yellow, which is actually fried crab. The taste is quite special, but the crab is too small. The scallion pancake is really delicious!

The Xijindu store stopped taking numbers at 7pm, so I arrived at the Yaohan store at 11:15am the next day and went straight in without queuing. The portions were large, and the taste was average. I don't think it's worth queuing for two hours. I just ate there casually.

This is a chain restaurant with a simple and cozy decor. They mainly promote June crab and pepper chicken. There are not many dishes, but the taste is pretty good. There are no big dishes, just homely meals. The small portion of June crab (88 yuan) is full. The crab is indeed smaller than the June crab you usually eat, but the crab belly still has some meat and roe. It is a good side dish with wine, and the sour, sweet and numbing taste is also very special. The pepper chicken (88 yuan) has a spicy flavor. The chicken is very tender and the accompanying king oyster mushrooms are fat and juicy. The milk-flavored catfish (88 yuan) has fat and tender fish meat, and the thick soup has a fresh aftertaste. It is served with many small dumplings and is very chewy. The children like it very much. They ordered a portion of pork fat rice (28 yuan). It is really fragrant when stir-fried, and the rice is plump. The broken pork fat residue is scattered in the rice, which made me eat an extra bowl.

Zhenjiang's top-rated restaurant—Ms. Zhou's Second Miss' Cuisine Since the Xijindu branch had already closed its reservation system when we arrived at 7:00 PM the previous night, we went to the Yaohan branch at 11:15 AM the next day and skipped the line. They have more seats for two. We ordered the signature dishes: the crab was average, the conch was quite good, but you can find similar dishes at other restaurants. The remaining pickled fish was neither good nor bad, but the rice crust was quite tasty.