二毛稍麦

Shaomai (pronounced as Shāo Mài or Shāo Měi in Inner Mongolia) is a traditional food that has been popular in cities in western Inner Mongolia for a long time and has never been popular. Shaomai is a steamed snack made of dough and stuffed with fillings. Its appearance is like a flower, with thin skin and tender fillings. It is similar in appearance to the traditional snack "Siomai" in southern China, but the fillings are different. Shaomei in Inner Mongolia only uses beef, mutton and green onions, while there are many kinds of fillings for siomai in the south, and it is not a single food. Later, it was written as "Siomai", "Siomai", "Shaomei", "Shaomei", "Shaomei", "Shaomai", etc.

Inner Mongolia's siomai is also very famous. You must try it when you come here, especially the mutton siomai, which is definitely a local specialty. Basically, this kind of stuffing is hard to find outside, and it is no worse than Beijing's.

Occasionally, when I see a restaurant with 100% positive reviews, my first feeling is: is it a fake order? Is it a delay? In addition to the fact that I knew there were so many black shops in Inner Mongolia, I went there with the mentality of giving it a try. The result was far beyond my expectations. The boss and his family were very honest. They gave us reasonable suggestions when we ordered more dishes. The dishes tasted great, really great. The key is that the price is very cost-effective. We ate for 120 yuan for 5 people (3 adults and 2 children). Even my mother, who is always complaining, kept saying that it was good and she would come again next time. Good reviews, a conscientious store that runs with heart!

A very popular local Shaomai restaurant, the Shaomai tastes very, very good, with thin skin and solid ingredients, the taste can be said to be authentic Mongolian flavor. Shaomai, milk tea, and braised lamb bones are highly recommended to you. The price-performance ratio is also very good, you will definitely like it!

The locals recommended it to me when I was traveling. I was very satisfied after I arrived. The Inner Mongolia Shaomai was very delicious. The sheep bones were delicious without the smell of sheep. I ate a lot. The environment and sanitation were good. The service was thoughtful and the price was very affordable. It was much better than eating on the grassland. It's worth a visit, my friends.