Name: 盐之骄鸿鹤鲜锅兔(贡井店)
Address: Xiadong Temple Business and Entertainment Plaza B4-123, Zigong
Telephone: +8615008145583
Price range: 9
Rating: 4

Fresh pot rabbit and fried rabbit tripe taste good, good service, fast serving

鲜锅兔、火爆兔肚味道不错，服务好，上菜速度快

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盐之骄鸿鹤鲜锅兔(贡井店)

A high-end hot pot shop located in Zigong, a good place for family and friends to gather, hurry up and get it
Shop name: Liangpin Bubu
Location: Opposite Yucai Primary School, Changzheng Avenue, Gongjing District, Zigong City
Opening hours: 9:00-22:00
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Per capita: 80-100 &yen;
Service: It is really crowded at mealtime! Aunties are very busy, and sometimes requests will be forgotten. It is recommended that you make reservations in advance if you have a date
Environment: The environment is very clean, and it gives you more high-end and elegant feeling than ordinary hot pot shops
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Recommended dishes:
&quot;Bubu Hand-made Shrimp Slips&quot;: Shrimp slips are a must! Real shrimp meat is full and one bite at a time! Big satisfaction~
&quot;Fresh-cut tender beef&quot;: I have to praise that the chef&#39;s knife skills are really wonderful, the thickness is even and translucent, and you can eat it directly after a few swipes in the pot.
&quot;Good beef&quot;: This dish is a bit spicy~ But I think it&#39;s necessary for you to try it as a Zigong native or when you come to Zigong~
&quot;Crispy meat&quot;: Absolutely crispy on the outside and tender on the inside, you can hear the crunching sound when you bite it!
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Tips: I personally think that the consumption here is not low, it has caught up with the price of the Hermes of hot pot - Haidilao, but it is really delicious and the dishes are fresh. Order according to your own quantity to avoid wasting~
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I am committed to eating meat all over the world,
sharing the little beauty of the city,
helping you find your own little happiness
I am willing to share the beautiful, delicious and fun things in this city with you
Please go to the homepage for more treasures to explore
Looking forward to meeting you #Zigong&middot;Good Bubu (Gongjing Store)

I have to say that Zigong cuisine is spicy, which is too spicy for Sichuan people to eat, but it is very delicious. The large plate has a lot of food, which is very cost-effective. Especially the kidney and pig intestines, which are highly recommended.

The restaurant has two rooms, one inside and one outside. When we went there, one table was sitting in the inside room, and we sat in the outside room. The environment was OK. Three people weighed two catties of frog and one catty of eel slices. The boss said that these were all wild, and they were 95 yuan and 90 yuan per catty respectively. They were home-cooked frog and braised eel slices. The frog and eel were very small and looked really wild. In the home-cooked frog, red and green peppers and yellow ginger slices were braised with white frog, which looked very good. The frog meat was very tender and tasty. The eel slices were different from the eel slices we usually eat in hot pot. They had bones and were also very tasty. Both dishes were spicy. The stir-fried rapeseed moss and pickled cabbage with worms were good, especially the latter, which was very unique. The broad bean paste in it was cooked soft and sandy.

Because I lived nearby when I was a kid, more than 10 years have passed, and this place has become a veritable old shop.
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Environment:
I went there around 12 noon, and there were already 3 tables of people eating in the shop. It wasn&#39;t too many, but it wasn&#39;t deserted either. The shop has been renovated, and customers who go there for the first time may not be able to tell that this is a 20-year-old shop.
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Service:
I don&#39;t know why. Is it because they rely on the fact that it is an old shop with many old customers? The service attitude is not good. They shouted for a long time and poked and moved. They were not enthusiastic. There were not many people and the serving speed was not fast enough. Also, the service should pay attention to facial expression management [sad] It looks very impatient.
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Finally, let&#39;s talk about the taste.
&quot;Spicy Spare Ribs&quot;: Since the name of the shop is Yang Spare Ribs, the spare ribs are indispensable. It&#39;s still the taste in my memory, especially fragrant and very flavorful [strong] Must order when you enter the shop
Pepper Chicken: This is especially delicious, just the right kind of spicy, especially palatable, it looks like there are a lot of peppers but it&#39;s not particularly spicy. Moreover, the hot oil was still boiling when it was served. The meat was tender and fresh, not old at all, and it was very delicious.
Pea and bacon roll: This dish is not available in most places. I have only eaten it in Zigong, and it is not a dish that every Zigong restaurant has. But many old Zigong people must have eaten it. It is also a very sentimental dish~ It goes well with rice, but the dish I ate today is not the same as I remember. It is not so fragrant and very oily. My partner said it was not delicious when he ate it for the first time...

盐之骄鸿鹤鲜锅兔(贡井店)

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