Name: Dolce Italia
Address: Av. Lope de Vega 29, Santo Domingo, Dominican Republic, Santo Domingo
Telephone: +1 8298404899
Price range: 157

Dolce Italia

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Bottega Fratelli is a high-end restaurant that combines classic Italian flavors with modern culinary art, located in the heart of Santo Domingo. The restaurant is famous for its high-quality Italian handmade pasta, seafood and top-quality steaks. The chef&#39;s picky approach to ingredients and meticulous cooking techniques give each dish a soul and unique flavor. The restaurant&#39;s environment exudes a strong Italian elegance, with wooden decorations and soft lighting intertwined to create a warm and refined dining atmosphere💫.

🍽️Recommended dishes:

&bull; Pan-fried veal with truffle mashed potatoes: This dish uses top-quality veal slices, fried until crispy on the outside and tender on the inside, and served with truffle mashed potatoes. The aroma of truffles and the deliciousness of meat are intertwined, and the taste is rich. It is an Italian classic✨.
&bull; Lobster pasta: The sweet lobster is perfectly combined with handmade pasta. The elastic texture of the noodles complements the marine freshness of the lobster. Every bite is the style of the Italian coast🌊.
&bull;Carpaccio: Thin raw beef slices, drizzled with lemon juice and olive oil, sprinkled with fresh cheese and rocket, the melt-in-the-mouth texture makes people become regular customers🍋.
&bull;Italian Tiramisu: For dessert, we recommend their tiramisu, which is a perfect combination of light cream and rich coffee wine. It is sweet but not greasy, and is a classic Italian dessert🍰.

💰️Price per person: About US$60-90 per person (about RMB 420-630).

💗Other tips:

&bull;Suitable for romantic dates and special occasions: Bottega Fratelli&#39;s warm lighting and elegant environment are especially suitable for couples to date or family gatherings. Every corner is exquisite and elegant, and people can feel the strong Italian atmosphere❤️.
&bull;Selected wine list: The restaurant has a very rich wine list, especially Italian red wine, which complements the food. Diners who like red wine must not miss it🍷. &bull; Outdoor dining experience: You can enjoy a relaxed dining atmosphere in the outdoor terrace area, which is especially suitable for a drink here on a cool night and enjoying the night view of Santo Domingo.

Once you get to the place you feel an atmosphere of great service, from the valet parking, the mamas, the waitresses, the wine list, the variety of food, the presentation, the quality always leaves you satisfied.

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Botaniko Restaurante in Santo Domingo is famous for its unique natural flavor and sustainable concept. The restaurant is extremely strict in the selection of ingredients, focusing on local organic and ecological ingredients, combining modern aesthetics with traditional flavors to create amazing delicacies. It is not only a feast for the taste, but also a tribute to the gift of nature💚. The restaurant is inspired by the tranquil natural environment. The indoor green plants are dotted, as if bringing the rainforest into the dining area, and the spacious outdoor terrace can enjoy the intersection of the city and the natural landscape, allowing you to enjoy the visual and spiritual relaxation while enjoying the food🌿.

🍽️Recommended dishes:

&bull;Smoked trout with papaya flower salad: This dish perfectly combines the freshness of the sea and the sweetness of tropical fruits. The smoked trout is delicate and has a light woody aroma. It is paired with fresh papaya flower salad, and the taste is fresh and refined🍽️.
&bull;Caribbean lobster risotto: Freshly caught Caribbean lobsters are stewed with rice. The sweetness of the lobster and the softness of the rice are intertwined, bringing a full mouthful of satisfaction🍤.
&bull;Coconut curry beef: This dish combines local Dominican beef with rich coconut curry. The tender beef is cooked in rich coconut milk until it is tasty. Every bite is an exotic enjoyment🥘.
&bull;Cassava flour roasted vegetables: Various seasonal vegetables are wrapped in local organic cassava flour, roasted until slightly charred, crispy on the outside and soft on the inside, with a natural aroma and refreshing taste, it is definitely a favorite of vegetarians🥔.

💰️Per capita price: 
About US$50-80 per person (about RMB 350-560).

💗Other tips:

&bull;The perfect combination of nature and city: The terrace area of ​​the restaurant not only allows you to feel the urban charm of Santo Domingo, but also overlooks the natural landscape of green hills. It is a quiet oasis in the busy city life🌳.
&bull;Cocktail bar: Botaniko has its own cocktail bar, which specializes in natural flavor cocktails, using fresh tropical fruits and local liquors, so that you can enjoy a unique tipsy experience after enjoying the food🍹.
&bull;Reservation suggestion: The restaurant is particularly suitable for romantic dates or celebratory dinners, especially during weekends and holidays. It is recommended to book the best seats in advance🌙.

Dolce Italia

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