Warm welcome in a charming hotel-restaurant. Staff was correct and friendly. Restaurant itself was comfortable but not special in decoration or cosyness. The food is absolutely good and delightful but classic. Duo of foie gras de canard, partly in Cahors wine, very nice! Lamb, tournedos Rossini, cheese from the region, an 'honest' kitchen. Wines in every budget. This restaurant fits exactly in the hotel formula and its guests. Good decent food and service for a reasonable price.
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Reviews of La Vieille Auberge
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Warm welcome in a charming hotel-restaurant. Staff was correct and friendly. Restaurant itself was comfortable but not special in decoration or cosyness. The food is absolutely good and delightful but classic. Duo of foie gras de canard, partly in Cahors wine, very nice! Lamb, tournedos Rossini, cheese from the region, an 'honest' kitchen. Wines in every budget. This restaurant fits exactly in the hotel formula and its guests. Good decent food and service for a reasonable price.
A lovely restaurant well worth the detour. The service is excellent, the food is divine, and the value for money is unbeatable. If you're passing through Souillac, don't miss this place.
We live in the area and this restaurant was recommended to us by friends. We were definitely not disappointed. The welcome, the dishes with a thousand flavors, the wine, everything was perfect. We will come back and highly recommend it.
It's a wonderful surprise! Pleasant setting, very friendly staff, original and refined cuisine. I have fond memories of the Breton shortbread!
Perfect food and service. A must-try. The children's menu is of high quality, which is rare enough to be noted. The dishes are carefully and thoughtfully presented. Quality products. The foie gras is a must-try. We'll be back.