Been coming here for years, and the bar&#39;s vibe is always just right. Perfect spot to unwind with one of their cocktails.

The eggs Benedict here are the real deal. Perfectly poached eggs, hollandaise with just the right tang, and the ham was thick-cut and flavorful. The blueberry waffles were light and fluffy, bursting with fresh berries. Everything tastes homemade.

Been coming here for years, and the service is always on point. Even on a packed Saturday, they got our big group seated without a fuss. Food comes out quick, and the staff is just friendly without being over the top.

Luis was a great server. He knew the menu well and the whole team was attentive without being overbearing.

The seared scallops were spot on, but the Chicken Marsala stole the show for me. Seriously, the best version I&rsquo;ve had. The sauce was rich and the chicken so tender. Just a really solid meal.

The tapas are decently sized and pretty flavorful. I liked the butter lettuce salad and the rib eye with peppercorn sauce. The steak was a bit chewy in one spot, but overall it was a good meal.

The Cowboy Burger was solid. Brioche bun was nice and soft, and I liked the smoky cheddar. The jalape&ntilde;os gave it a good kick. It&#39;s a pretty hefty burger, so come hungry. The place itself had a cool, rustic vibe with lots of wood and leather booths.

Been coming here for years. The veggie omelet with jalape&ntilde;os is my usual order. It&rsquo;s got a good kick, tastes fresh. Portions are generous for the price around here. Solid spot.

Solid pizza spot. The cheese curds are fresh and a good starter. Flavors are interesting without being weird. It&#39;s a reliable option for a casual lunch. Service was prompt, which I appreciate.

Stopped by for a quick bite. Their vegan menu is actually thoughtful, not just a few sad salads. Got the jackfruit tacos&mdash;surprisingly solid. A bit on the pricier side, but it&#39;s nice to have real options.

Been coming here for years. Got the bacon, tomato, and avocado omelette again last Sunday. It&#39;s solid, hits the spot. Easy to pull off Highway 50 when you need a decent bite. Outdoor tables are nice when it&#39;s not too hot.

Been coming here for years, and the vegan enchiladas are the reason. They&#39;re always so flavorful and fresh, never a miss. I get them every time. That consistency is hard to find.

Loved the beer bowls here! They&#39;re huge and super refreshing, perfect for sharing. The selection is solid too. A fun way to try a few different brews without committing to a full pint of each.

Zak was so welcoming. The menu had so many tasty options, I honestly couldn&#39;t decide. Went with the lamb skewers and they were spot on. Felt like a good deal for the quality.

The LA BLTA on marbled rye is fantastic. The bread is fresh and not dry at all. The atmosphere is light and open with plenty of seating.

The service was really nice and attentive. They seated us quickly, which was great. I noticed they were careful about checking on our table without being intrusive. Made the evening feel relaxed.

The server was so nice and really knew the menu. She suggested the truffle pasta, which I never would&#39;ve ordered on my own. It was a great call.

Been coming here for years. Breakfast burrito is always hot and fresh, hits the spot. Muffin sandwich is solid too. Easy to get to off the main road, parking&#39;s never an issue. Just a good, reliable spot.

Tri-tip burrito for lunch. Solid portion, good price. Salsas are on point. Got my order in under 5 minutes. Exactly what I needed for a quick bite.

The hazelnut crusted salmon was spot on. Paired it with a nice Pinot Noir, really brought out the flavor.

The truffle pasta here is the real deal. They shave fresh black truffle right at the table, and the aroma hits you before the first bite. The sauce is creamy but not heavy, just coats the fettuccine perfectly. Could have used a touch more salt for my taste, but that&#39;s a minor thing. The truffle flavor is deep and earthy, doesn&#39;t get lost.

Convenient spot near the casinos. Heather and Michelle were really on top of things. Got my food out fast, which is what I needed for a quick lunch. Solid spot for a bite.

The wine list was a perfect match for the sunset view. Definitely book ahead though, it gets busy.

A classic steakhouse with a relaxed, upscale vibe. The ribeye was cooked perfectly, and the sides were solid. It&#39;s a nice spot for a special dinner, though the wine list felt a bit pricey.

Stopped by for lunch, no reservation. The cheese bread was warm and gooey. Margarita had a nice twist, not too sweet. Place was packed but our server checked in a few times. Would book next time though.

The pizza smelled amazing from the street and tasted just as good. Got a medium, plenty for two with some left over.

Been coming here for years, for breakfast and dinner. The peaceful vibe is the main reason I keep coming back. It&#39;s just consistently calm, even when it&#39;s busy. That&#39;s hard to find.

Had brunch here again last weekend. Really appreciate how fresh the ingredients always are &ndash; the avocado on my toast was perfectly ripe. The outdoor seating is lovely, though it did get a bit warm later in the morning.

Planning a Genoa trip? Discover the best restaurants in Genoa with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

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