Reason:Endless local flavors in an elegant and refined setting
Open Now|pen all day
+995-32-2142142
23 Ovanes Tumaniani St, T'bilisi, Georgia
What travelers say:
Good taste, good environment, good location, and early business hours, you can have breakfast, but it will be slow to order some meals during breakfast. The service is not enthusiastic enough. Food is better than service!
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Reviews of Machakhela
Some reviews may have been translated by Google Translate
Good taste, good environment, good location, and early business hours, you can have breakfast, but it will be slow to order some meals during breakfast. The service is not enthusiastic enough. Food is better than service!
The food is ok, but it feels a bit salty.
It's pretty good, the things are very cost-effective, and there are many styles
The taste is a bit special, the price is not expensive, you can try it
A must-try Georgian cuisine, a great place to eat in Tbilisi! Super cost-effective and delicious 💃 Georgia is located at the junction of Europe and Asia, where Eastern and Western cultures blend and collide, and its food culture is world-renowned. As early as the Soviet era, it was used as Russian court food. I also want to recommend you the super delicious check-in spots in the city today, which are super cost-effective and delicious! 🥘 About food: Many people say that Caucasian food is nothing more than three words, salty, sweet, and spicy. There is no variety or characteristics. But I found a lot of national delicacies with rich taste, and I didn’t get tired of eating them for two days: 🌟 1. [Boat-shaped cheese cake]. Khachapuri is a national delicacy. It looks like a boat, with narrow ends and a round middle, and is filled with cheese and runny eggs. When it is served, the browned and crispy bread is hot and hot. At this time, you need to break the sharp corners and dip it in the soup. It is salty, fragrant, soft, tender and sweet. 🌟 2. [Russian-style big dumplings] Khinkali is very similar to Chinese soup dumplings, but the flavor is very different. For example, it looks thick and folded, but the filling is delicate and delicious. The beef and mutton are stewed into shreds and stuffed with sweet peppers, lemon salt and cumin. 👉 Tips: Locals like the wonderful combination of soup dumplings with red wine. Of course, they rarely use balsamic vinegar for seasoning, but are used to plum sauce with parsley, mint and coriander. 👀 About ordering: If you encounter language differences when traveling independently, you don’t have to worry too much. You can save pictures of local must-eat delicacies in your mobile phone in advance, and it is better to have text comparisons. Just show them to the waiter when ordering. 💰 About currency: It is very convenient to swipe cards and exchange coins locally (it is best to bring US dollars). You can exchange some when you arrive at the airport. It is better to exchange the remaining needs in the city, which is more cost-effective. Generally speaking, Georgian Lari (GEL) = about 2.8 RMB, and 1 US dollar = about 2.38 GEL.