Best Restaurants in August in Honghe (Updated 2025)

View on Map

Cuisines



All



Yunnan Cuisine



Fast Food



Hot Pot

Specialties



Historical architecture



Filming Locations



Garden restaurant

Business Hours



0:00 am～5:00 am



5:00 am～10:00 am



10:00 am～02:00 pm

Price





EUR 0

EUR 125+

Provided Services



Free Wi-Fi



Free Parking



Official Invoices Available

19. 临安饭店

€6Yunnan CuisineHistorical architectureFilming Locations

westlifeweiweiWe had lunch on February 25, 2019. It was also a famous restaurant. There were quite a lot of people at noon. There was a queue at the door to pay the bill. The steamed chicken was really delicious, but I personally felt that the soup was a little thinner than that of the steamed chicken in Xiangmanlou. However, the chicken meat was more tender. I personally felt that the rice noodles were average. Maybe I had high hopes before going there. I remember that the price was relatively affordable. The rice noodles were only about 10 yuan, and the price-performance ratio was still great.

20. 乍甸乳业鲜奶吧(文化宫店)

No comments yet

Canny666Gejiu, Yunnan, a small town living in the 1990s Gejiu, which means "a place where buckwheat is grown and buckwheat rice is eaten" in Yi language, is a city that was built and prospered because of tin, and is known as the "World Tin City". The prices here are extremely low. You can take a cable car through the time tunnel for 1 yuan, and there are treasures and delicacies everywhere. 1. Gejiu 1 yuan cable car Gejiu 1 yuan cable car is for residents in the mountains to commute back and forth. Take a taxi to Xinyuan Hotel, and you can see the green shed ticket window when you walk up the stairs. Only cash is accepted for 1 yuan. The cable car shuttles between the mountain cities along the tunnel, and it seems to return to the childhood of the 1990s with the local accent. 2. Babao Restaurant Opened in 1990, Babao Restaurant is a time-honored brand in Gejiu, hidden in the Red Fort barbecue group, and you will miss it if you are not careful. The small skewers of fat and lean meat are roasted by heat, and the sweet and crispy soul sugar powder brings back the soul. 3. Chadian Dairy Fresh Milk Bar The milk in Chadian Town, Gejiu is very famous, and fresh milk bar stores can be seen everywhere in the city. The milk liquor is cold and rich and delicious. There are some special snacks in the store, and you can buy two bottles of milk to take away at the end. 4. Jijie Railway Station The Jijie Railway Station, built in 1915, is an important transit station for the Bishi Railway. Looking back at the dark green platform canopy a hundred years ago, the exquisite French-style buildings with blue bricks and black tiles, and the clear stream running through the station. 5. Shadian Grand Mosque The Shadian Grand Mosque, built in 1684, is majestic from a distance. Looking up, the top is like a dome, and the door is inlaid with golden and magnificent Arabic characters. When the chanting of scriptures slowly sounded, the whole mosque was immersed in a sacred glow. Practical information • Best season: All seasons, the climate is pleasant in spring and autumn. • Recommended days: 2-3 days, you can fully experience the nature and culture of Gejiu. #小众发现社 #城市人文手记 #抓城市人文 #一个人说走就 #地方只有吃美食

21. 弥勒东风韵美憬阁精选酒店·中餐厅

M23***79We ordered a set meal of 248 yuan, and the two sisters had a super happy meal! The dishes are exquisite and delicious, whether they are meat or vegetarian dishes, they are very delicious. You can order whatever you want, and you won’t step on thunder! The environment is even better. Next time I go, I must stay in this hotel. Who makes me a hotel control?

22. 沈卫国卤鸡店(总店)

€3Cantonese Cuisine

M50***54The braised chicken tasted good. The vegetable soup was unacceptable. I finished the rice rolls and still hadn't figured out how to eat them. I didn't feel like asking anyone. I just ate them. Rice rolls without any seasoning?

23. 六军饭店

€5Yunnan Cuisine

水漫三楼Traveling to Yuanyang Terraces in Honghe, I stayed at the Huaijing Yuanyang Mountain Residence in Duoyishuxia Village. One day, I went to other villages with the owner of the homestay to go to the market, and then took him to this popular restaurant in Xinjie Town for lunch. The restaurant is quite large, the environment is decent, the dishes are relatively rich, and there are many varieties of green leafy vegetables. The signature dish of the restaurant is pig's trotters. I ordered the taro stems and the bitter melon fried eggs that I had never seen before in my life. In addition, on the recommendation of the homestay staff, I bought the only signature clear soup beef in the restaurant at the Dorazol Restaurant two doors away. It was a comfortable meal. Yuanyang's local dishes are fresh and delicious and worth trying.

24. 板井豆腐坊

_CF***68I visited the ancient city, bought some purple pottery, and went straight to the tofu shop after coming out of the Confucian Temple. This intangible cultural heritage has been inherited by the 6th generation. The soy milk is mellow, the tofu pudding is fresh and sweet, and you can choose salty or sweet, paired with crispy dough sticks and fried bean skin. It is unparalleled, good value for money. Next to it is the Daban Well with sweet well water. The shop also has ready-made tofu, bean skin, and rice noodles for sale!

25. 福籍菜

€8Yunnan Cuisine

285***26The waiter was OK. You can choose the dishes by yourself in the kitchen. You can order whatever you like. The prices are marked on the small white board. The steam pot chicken is good. Grass sprouts are a specialty of Jianshui. They are fresh and delicious.

26. SAN MEI XIAO CHI

努力的三号The wontons here are not particularly recommended, mainly because the skin is too thick. Also, there is too much coriander here. Rice noodles are better, and you can add some beef or something. The crispy pork here is also OK.

27. 元阳县梯田哈尼火塘

水漫三楼After two days of clear weather, the Yuanyang Hani Terraces suddenly became foggy in the morning. I was in a good mood and hiked from Duoyishuxiazhai to Hani Huotang to have a Hani-style lunch. The dried yellow cattle was unexpectedly delicious, not too old or tender, not sticky, and very fragrant. The terraced fish, except for the small crucian carp, is the larger grass carp, which is thorny after all. The stir-fried eggplant is very fresh and oily. Hani dishes are generally spicy, more or less, and the scallion-flavored tofu is a clear stream, pure and refreshing. Paired with a little red rice, it is a meal that can both satisfy hunger and cravings.