Mengzi 맛집 리스트 및 리뷰

136. 江记过桥米线(河滨路店)

5/5

2 Reviews

Fast Food

gz当地向导伊妹儿When you come to Kaiyuan, you must try the local cross-bridge rice noodles. Jiangji Cross-Bridge Rice Noodles is a good choice. The bowl is bigger than the head, the taste is quite good, the portion is large, one bowl can feed two people, and the service attitude is very good.

139. 松叶烧鸭店

4/5

1 Reviews

Fast Food

饭醉分子闫涛Sao-Ling Milk Duck Chicken, duck and goose are commonly known as three birds. Among the three birds, I like to eat duck the most. Maybe chicken is too hot and goose is poisonous, but duck is considered to be warm and cool in nature by traditional Chinese medicine. But nowadays, cooking chicken and duck has become ambiguous. No matter how good the duck is, it can't escape the three ways of cooking duck. There are many ways to cook duck, but I love roast duck. In my limited life experience, the roast ducks I encounter most often can be divided into three categories. One is Beijing roast duck, the second is Cantonese roast duck, and the third is the roasted ducklings in my hometown. In my humble opinion, I think the Beijing roast duck is too complicated and a bit exhausting to eat, and the Cantonese roast duck is too market-like, which easily reminds me of the double-combination box lunch, and the flavor is not enough. Perhaps Guangzhou people have already focused their attention on white-cut chicken and roast goose. I still like the little milk duck in my hometown. Even in Guangzhou, there are a group of like-minded people who often ask me where to eat Yunnan roast duck. Every Spring Festival, when I go home to visit my family, I always take the opportunity to eat pine leaf roast duck to refresh myself. The so-called pine leaves are actually the dried horsetail pine needles in the mountains of Yunnan. The locals braid them like girls' braids and hang them outside the roast duck room. Because there are many aromatic essential oils in pine leaves, the roast duck has a faint resin aroma. Beijing's Peking duck is cut into thin slices, Guangzhou's roast duck is chopped into small pieces, and the roast duck in my hometown is chopped into large pieces. Because the meat is tender and juicy, only by chopping it into large pieces can the juice be retained in the meat to the greatest extent, and you can experience the sweet gravy when you bite it. Guangzhou's roast duck skin is not crispy enough, while Beijing's Peking duck is crispy, but it's a pity that there are lotus leaf cakes and cucumber shreds. That bite of crispness suddenly disappeared among the crowd. The little ducks in my hometown are more rough to eat. Dip them in a little pepper salt or sweet noodle sauce from my hometown. If you want to relieve the greasiness, you can dip the washed scallions in the sauce. If the meal is greasy, you can also use fresh green fennel to make a plain fennel soup to ease the greasy taste. It is full of wild charm and flavor. Unlike the big stuffed duck used in Beijing Peking Duck, the little suckling duck in Yunnan is really small, about half the size of Beijing stuffed duck. After all, it is a feast, and you still want to eat the tender taste of suckling pig. Guangdong people call the suckling pigeon the word "miaoling", which is very charming. With such a good example, it is ridiculous to copy others and call it "miaoling suckling duck". Think about the coquettish and graceful duckling when walking, it is better to call it "saoling suckling duck", which is very good!

143. 丰圆小吃(青年路片区商业步行街店)

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Snacks

果壳游记Kaiyuan in Yunnan is really an underestimated city❗️It's delicious and photogenic. The key is that there are no tourists and the weather is comfortable😌 🏠Accommodation: It's convenient to go anywhere near Lujiang Park 🚴Transportation: Kaiyuan is not big and there are no shared bicycles. Take the bus and taxi for the whole journey 😋Must-eat: Ah Mei eel rice noodles, Shangji cold rice noodles, Ah Yao Hekou small rolls, Wuming barbecue 🗺️Itinerary 1️⃣In the morning, first show off the student's small bowl of crispy rice noodles at Fengyuan Snacks, and then buy a potato opposite. I strongly recommend this potato🥔, it's so delicious. We came here to eat around 10 o'clock 2️⃣ Shangji cold rice noodles🍜This rice noodle is very appetizing, sweet and sour, but it's different from the Dai flavor. The chicken feet The chili oil is very fragrant 3️⃣ Kaiyuan Old Power Plant Navigation: Power Plant Hospital🏥, take photos after eating. The old buildings here are well preserved. The old lady is walking with this scene, and it feels like she has traveled through time 4️⃣ Phoenix Ecological Park The landmark clock tower has a European feel. There are no people here, so it is easy to take pictures 5️⃣ Renzhe Village I originally wanted to come here to see the market. I don’t know if it is only in the morning or what we didn’t see, but there is a beautiful sea of flowers here. By the way, I took a small train here and took it directly to Kaiyuan Station. The hard seat is 5 yuan, and the whole journey is 20 yuan 6️⃣ Ah Yao Hekou Small Rolled Vermicelli, Ah Mei Snacks, these two are next door and are very delicious. You can show off for dinner, but be careful‼ ️It closes at 5 o'clock 7️⃣ Nameless BBQ Navigation: Yunzhishang Theme Hotel (Kaiyuan Lingquan East Road Store) Next to this hotel, smell the smell and find it behind a convenience store. You must come to eat barbecue for supper, you must come to eat it‼ ️At 11 o'clock, there were still elementary school students waiting. I stayed for another day for it. This barbecue is different from usual. It is mixed according to your taste, not just sprinkled with cumin. #How to play in Kunming #Travel in Yunnan #Play outdoors #City Humanities Notes #Local food

Best Restaurants in August in Mengzi (Updated 2025)

136. 江记过桥米线(河滨路店)

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143. 丰圆小吃(青年路片区商业步行街店)