The chef&#39;s tasting menu was a fun surprise. Each course felt like a little discovery, especially the scallop with the unexpected herb foam. A bit pricey, but the creativity was on point.

A fantastic dining experience! The food was beautifully presented and full of flavour, with fresh ingredients and great attention to detail. The service was warm and attentive, making us feel truly welcome. A wonderful spot that we&rsquo;ll definitely return to - highly recommended!

My reviews of this restaurant are about as predictable as having to visit when we are in Valloire. The only downside this time was not being able to eat there twice in the week, as we usually do - our fault and not the restaurant&#39;s due to some indecision in our party of 21!Call ahead or book on TheFork to ensure a place and you will  not be disappointed. The youngers always love &quot;the Bell&quot;, while the adults partake in the local dishes, meats and abundance of cheese. Be sure to finish with a Genepi or 2 for the authentic apres-ski experience :)

Loved the patio for a relaxed lunch after skiing. The grilled chicken salad was the highlight for me&mdash;the greens were incredibly fresh and crisp. A nice touch that our dog could join us outside. The portion felt a bit small for the price, but the quality of the ingredients was spot-on.

The Avalanche pizza was the star. The crust had this perfect char, and the toppings were so fresh. Really liked the vibe here, just a bit loud for a quiet chat.

The pizzas are great and they&#39;re flexible with toppings. The space itself feels a bit tight, but it&#39;s a solid spot for the price.

Been here a few times for business dinners. The steak is consistently cooked to order, and the potatoes are always crisp. Service is efficient, which matters when you&#39;re on a clock. A solid, predictable choice near the office.

Been coming here for years. The steak is always cooked just right, and they never skimp on the chips and salad. That&#39;s why I keep coming back. Outdoor tables are a nice option too.

The chef came by after our meal to chat. You don&#39;t see that much anymore. He seemed genuinely interested in what we thought of the scallops. That kind of personal touch makes a difference.

Had a great lunch here. The staff were genuinely friendly and made us feel welcome. I was happy to see a nice selection of wines by the glass to pair with the meal. A very pleasant spot.

The staff here has such a warm, genuine way about them. It&#39;s not just polite service&mdash;they really make you feel like a regular, even on your first visit. That kind of care is so nice to find.

Managed to snag a last-minute table. Staff were really nice. The food was good, but honestly, the portions were a bit smaller than I expected for the price.

Came here with a few friends for a casual dinner. The staff was so friendly, they remembered our drink orders from last time! That made it feel like our little local spot. The pasta was solid, but honestly, the welcoming vibe is what keeps us coming back. Perfect for a relaxed catch-up.

Had a late lunch here, the crepes are the real draw. Went for a classic ham and cheese, the batter was light, not too heavy. Nice spot to unwind before 4 pm. Could use a bit more filling though.

We came back and the service was just as friendly as before. The staff remembered us, which was a nice touch. Our meal was served promptly, and the food was lovely. A comfortable spot for a relaxed dinner.

The lamb shank was so tender and flavourful. I really appreciated the comfortable booth seating, it made the whole meal very relaxing. A lovely, quiet spot for a proper dinner.

Loved the terrace under the apple trees for dinner with friends. The string lights were so pretty as it got dark. The play area is a nice touch, though it did get a bit noisy later on. Still, a great spot for a casual group hang.

We were a group of ten, and I was impressed by the fresh ingredients across all our dishes. The vegetables in my salad were crisp and vibrant. It&#39;s rare to see such consistent quality for a large table.

Service was really nice. They were friendly and checked in just enough, not too much. Felt relaxed the whole time.

Been coming here for years with my team dinners. They handle our big group (16 this time) without a hitch every single time. The menu&#39;s always reliable, especially the classic meat and fish. It&#39;s that consistency I keep coming back for.

The beef tartare was fresh and perfectly seasoned. The chocolate dessert had this amazing mix of creamy and crunchy textures. Friendly staff, but the wait for the food was a bit long.

The homemade rum was a nice touch. The food itself was solid, portions are generous. But the lighting was a bit too bright for the evening, felt a bit sterile. Still, a decent meal.

The food was really good, but what stood out was how comfortable the seats were. We stayed for a long lunch and never felt rushed or like we needed to leave. The staff were very friendly and checked in just the right amount. A very pleasant, easy meal.

The menu is so thoughtfully balanced, and you can tell they really care about the ingredients. For the quality, the price is actually pretty fair. I&#39;d come back just for that!

Service was quick and friendly, a lifesaver after a long trip. The house red was a surprisingly good match with our simple pasta.

Came here for a dessert date. The pastry chef is an artist, no question. The desserts were delicate and inventive. But for the price, the portions were quite small. You&#39;re paying for the art, I guess.

The veggie burger here is actually pretty solid. Juicy patty, fresh toppings. Not just an afterthought. The poke bowl was also fresh, nice variety. Good to see a menu that takes plant-based options seriously.

Lunch with a view of the slopes was nice. The Saint Bernard is a lovely touch, and their house wine was a pleasant surprise.

Booked ahead and glad I did &mdash; the place was packed! Tried the truffle pasta everyone talks about. It was rich, but not heavy. Just a nice, simple plate of pasta done well.

Planning a Savoie trip? Discover the best restaurants in Savoie with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in Savoie

Le Resto du Savoy

Le Montagnard

Le Plante du Bâton

le choucas

L'Avalanche restaurant

Le Tonneau

Cafe de Lyon

La Frite Dorée

L'atelier

La Maison de Savoy

Mamie Crepe

La Briz Olee

Restaurant Bar Jacques

Le Salon des Fous

Le Grizzli

Au Coin du Feu

La Maison d'Angeline

Chalet Grillette

Wood Bear Café

Aux Petits Oignons

La Pause de Pierrette

La-Haut

Le Dava

La maison de marielle

Le Tao Bar Restaurant

Les Explorateurs

Le Kosa Kruta

Sopar Restaurant

La Bergerie du soleil

Le "Bis"trop Savoyard