Best Restaurants in July in Shenzhen (Updated 2025)

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Popular Areas
All areas
Shenzhen Convention & Exhibition Center
Bao'an Central District and Qianhai
Cuisines
All
Cantonese Cuisine
Fast Food
Western-style
Must Taste
squab
Roast goose
oysters
Specialties
Open Late
Afternoon Tea
Dim Sum
Business Hours
0:00 am~5:00 am
5:00 am~10:00 am
10:00 am~02:00 pm
Price
EUR 0
EUR 125+
Provided Services
Free Wi-Fi
Chinese Menus
Booster Seats

8MAN HO

No.19 of Fine Dining in Shenzhen
4.8/5
169 Reviews
€62Cantonese Cuisine
_We***00It's almost the end of the year~ Meet up with my sisters👭🏻 Choose this Man Ho Chinese restaurant under Marriott The service is super good, they will add tea and clean up the tableware in time... Signature Chia Seed Crispy Bearded Chicken🐓 Cantonese cuisine is indispensable for "chicken" dishes. We choose Longmen Bearded Chicken that has been raised for more than 260 days. The chicken is firmer and the skin is more crispy. Chia seeds also have many benefits for girls Late Harvest Yisilin Glass Tiger Prawn Balls🍽 Noodles The foam on the top is a molecular cuisine, carefully selected deep-sea tiger prawns weighing no less than 250g, the white wine sauce is slightly sour, the shrimp balls are plump and chewy Jieyang ginger potato lily dessert🍨 The ginger potato tastes crispy and not stringy~ It is surprising, the taste is icy and cool, not sweet and refreshing❄ There is also a cute Cantonese breakfast, purple octopus (black truffle squid dumplings) with a very real shape and salty and sweet taste of gourd salted water corners, delicious and beautiful! Noble enjoyment~! 🔍Store name: Man Ho Wanhao Chinese Restaurant (JW Marriott Hotel Shenzhen Jinmao) 📍Address: No. 6005 Shennan Avenue, Futian District, Chegongmiao Subway Exit J1 (Line 1,7,9,11) 🈺Time: 11:30-14:30/18:00-21:00

9AZURE

One of the Top Fine Dining in Shenzhen
5/5
44 Reviews
€38Fusion CuisineSea viewAfternoon TeaView
298***08The environment is elegant, the ingredients are fresh, and the service is thoughtful and meticulous. Although it has been changed from a set meal to a buffet, the experience has not been compromised at all. Because I was concentrating on eating, I don’t have any photos of the food (actually I was a little lazy). There are many choices of appetizers, including all-you-can-eat oysters, cold seafood including long-legged crab legs, lobsters, abalone, red crabs, sashimi including tuna, salmon, various salami, Spanish ham and honeydew melon, various cheeses, etc. I chose fish maw chicken soup for soup, and I didn’t take care of other Chinese hot dishes. I went straight to the meat theme: pan-fried foie gras, grilled steak, lamb chops, grilled lobster, oysters, scallops, and then desserts and espresso☕️ to end. All drinks are available. I personally prefer today’s Chilean white wine Chardonnay. I have taken photos and prepared to buy it to drink! Except that there are more people during the summer vacation and the children are a little noisy, I think it’s pretty good. I should patronize it again in the future and plan to stay here to experience more.