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Mussel & Steak Bar Review

4.6 /528 Reviews
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M50***38
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5/5
Original Text
From the first time I entered the store, I ordered their oysters 🦪. Every time I want to eat seafood, I will think of the oysters in this store. Really, oyster lovers, I have eaten the famous seafood shops on the British list. I have also eaten the oysters on the oysters festival. I remember that the oysters on the oysters festival still cost 3 pounds. But the experience is the most important ~ ~ When I ate, I thought, why not the fat I ate in Edinburgh ~ It may also be seasonal or geographical reasons. I guess. However, it is highly recommended that their oysters and green mouth shellfish ~ Those who like to eat lobster can also try it. The seafood is really fat and fresh, and the key price is not expensive. Edinburgh resident and going to Edinburgh to play, it is really recommended ~ but (there are no shortage of individual tastes different). However, according to my taste, it is really delicious. I went to play with my friends and my friends said it was delicious. I took my family to Edinburgh to play. My father was picky about eating. I talked about taking him to eat this oyster every day for a few days, hahaha. I went to the Highlands to play around. It was cold. I didn't feel such a big wind. It was so cold. After I came back, I ordered their seafood miscellaneous and green mouth shellfish. Not to mention how cool it was. It was really warm and delicious, so I have always remembered it. In short, I hope that the friends who come to Edinburgh will not miss it. It is worth a try. The good store will share it with everyone ~ happy double ~ Recommended: Raw 🦪 Qingkou shellfish lobster miscellaneous mushroom soup chips.

Mussel & Steak Bar

Posted: Jun 13, 2021
1 person liked this
More Reviews
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  • 没有蜡olling
    5/5Outstanding
    Original Text

    From the name, I know that I eat green mouth and steak. The location of the small shop is also very good, just within a few hundred meters of the castle. We ordered four dishes, the names were all blindly turned, but none of them stepped on thunder. [Where is happy] ☑️ Seafood lasagne. The material is super real, the seafood is covered with noodles! ☑️ Qingkoubei and steak set. This bowl of Qingkoubei is different from the lasagne tomato flavor, it is a creamy soup base, but it is not greasy at all. It is probably a little white wine. The taste is super fresh. After eating Qingkou, we can't help but stew soup. A book is satisfied! ☑️ oysters. The meat is very big, not fishy at all, the seasoning in the middle is sour and sour! ☑️ Scallop King. I wanted to order roasted scallops, but the recipe was really dizzy... I didn't expect to order a scallop meat. The surprise was that the pea mud was cushioned below, which was the only vegetable in this meal! Precious! The only regret and unsolved mystery is why there is no pre-dinner bun?

    1
    Posted: Jun 10, 2021
  • Boye1
    4/5Excellent
    Original Text

    Very good seafood steak shop, the oysters inside are very good, very fresh, the green onion steamed green mouth shellfish is also good, the main dish steak variety is good, much better than the domestic steak.

    0
    Posted: May 14, 2020
  • 瓦莱塔秦观
    5/5Outstanding
    Original Text

    The taste is just right, not greasy at all, nutritious and healthy, can't help Amway to friends 😆😆

    0
    Posted: Jul 30, 2022
  • 瓦莱塔秦观
    5/5Outstanding
    Original Text

    Very relaxed environment, aroma is good, advanced

    0
    Posted: Jul 24, 2022
  • wai***on
    5/5Outstanding
    Original Text

    Overall very beautiful, a relaxing place

    0
    Posted: Feb 22, 2022
  • Q Gun
    5/5Outstanding
    Original Text

    Count the top three delicious restaurants in this 16-day tour of the UK! The strategy said that it was Edinburgh's "net red store". I asked the hotel to help me call in advance to book a seat. At 20:30 in the evening, there were many people who came to eat one after another. There were many Chinese guests. It seemed that they were all seen in the strategy. The name of the store is translated as "green mussel and steak", so the main focus is green mussel steak and wine. The green mussel is very, very delicious. I think the British national dish can be changed to green mussel. Don't fries and chips. The steak is 3 minutes cooked and tastes just right. Although there is one piece that feels too bloody. Red wine is also good. It is more cost-effective to buy a bottle for more than four people. Raw oysters for the first time. The wine and lemon will not be very fishy. It is a bit like the hairy taste of Shanghainese. Finally, the female companion who was in the same company happened to be there for the birthday. The store sent us a wine glass and gave me a special dessert to make it look like a birthday cake. Finally, I also helped to take a photo and called a car. The service was very satisfactory! Great praise! Recommend people who go to Edinburgh to try it!

    2
    Posted: Oct 22, 2017
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