This is the best restaurant we have ever eaten here. And because of the proximity to the sea, you can go to the water park next to you when you are waiting to see the water taxt. Later, when we were in the carriage, the coachman also said that this was his favorite restaurant. There are many authentic southern dishes. The front dishes are delicious, you must order Scallop, which is scallop, which is especially amazing. We have been surprised by all kinds of dishes in New York for a long time. shrimpandgrits is also a specialty of southern cuisine, you can try it, breakfast and lunch are eaten by many people. And the fried okra here is also a feature.

Abe & Louie's

Their burger tastes good, so I want to try the recent new products, but only some domestic restaurants provide it, so in the afternoon, friends who have just started to lose weight in the restaurant to try it for everyone, she commented as follows: &quot;Takeaway is warm, not very hot. But the bread is delicious! Not made soft by the sauce. The beef strips are tender, some are dry, and all the taste depends on luck... The first beef is quite tender, the second is a mess, I don&rsquo;t know how they did it, these four are not cut out of a steak? ? I don&#39;t like the sauce very much, although it is lighter, but the white pepper taste is a bit heavy. Finally, I will summarize that the burger without sour cucumber is soulless! over (hey, this is not a burger) So it seems that although my big ball burger tastes less, the weight can be full, But this Shabat&#39;s tender firewood is a bit divided. I don&#39;t know if there is any Shanghai friends who have tasted chicken? How does it taste? Oh, yes! In return, I am going to send her 50 US knife coupons to celebrate the beginning of weight loss!

Cheese mashed potatoes, candlelight dinner series one, recipe from Michelin chef, simple and delicious mashed potatoes, milky flavor, cheese is not to refuse love... Milk-flavored cheese pumpkin, this temptation who resists!

The taste of the light cream Qifeng cake is a bit like cheesecake, but it is not sweet and greasy, and the taste is more smooth and delicate than Qifeng cake. This color really loves love, how fresh and eye-catching, especially delicious.

Potato chips, crispy outer skin, soft inside, fragrant marinade, and really amazing with chili powder. Paella, hot paella and soup are very good! There are also desserts in the store, sweet-scented osmanthus cake and red wine Sydney are good!

Luke&#39;&#39;s lobster There are two stores in Boston. This one in Back Bay may be more popular because of its geographical location. The layout inside is not bad, and there is a row of locations facing the street. I like this tone. Of course, you have to try the signboard for the first time. Luke&#39;&#39;s trial is 20 knives, 3 and a half rolls, lobster, crab meat and shrimp. The filling inside is cold, but the bread is hot, the roast is very good, and the taste is great. The lobster roll is mainly the meat in the pliers. It seems that people here like this more than the tail. Anyway, I feel average about Bolong. Crab meat and shrimp are also good, but it is not as good as the surprise of bread. Add two knives to add a small salad, there is half a jasmine, although a bit old, but always more advanced. According to the guidelines on the plate, such a meal already has more than 700 calories, so it is completely ok to eat for dinner.

这是我们一致认为这边吃过最赞的餐厅。而且由于靠近海，在等位的时候可以去旁边的水上公园转转，看看人家的水上taxt。后来我们坐马车时候，那个马车夫也说这里是他最喜欢的餐厅。有很多正宗的南方菜。前菜很好吃，一定要点Scallop，就是扇贝，特别惊艳。长期在纽约吃各种料理的我们都被惊艳到了。 shrimpandgrits也是南方菜特色，可以试一试，早餐还有中饭都很多人吃。还有这边炸秋葵也是特色。

他家将在圣诞节当天提供龙虾特餐，可选2/3/4磅的boiled lobster，并配有breadcrumbs或者Maine lobster casserole。海鲜爱好者可千万别错过哦

His family will provide a special lobster meal on Christmas Day, optional 2/3/4 pounds of boiled lobster, with breadcrumbs or Maine lobster casserole. Seafood lovers can not miss it.

这是一个超级赞的酒吧，就在后湾的中心。坐在酒吧和一些当地人或者酒保聊天非常的有意思，还可以吃到波士顿最好吃的食物。

This is a superb bar right in the heart of Back Bay. It&rsquo;s fun to sit at the bar and chat with some locals or bartenders and eat the best food in Boston.

我一直是波士顿和博卡拉顿里的 Abe &amp; Louie&#39;s这家餐馆的粉丝。那是我在波士顿的几年里第一次去。我和我的女朋友星期六晚上在那的。这是我们第一次一起来这家餐馆。我们很兴奋。酒保桑尼很优秀，知识渊博，且细心。因为我们点的上肋是冷的，不得不送回去。我们点的龙虾泥是连帽衫杯的大小，也是冷的。两个菜都必须被送回重新加热。当土豆上来的时候，里面没有龙虾了。上肋重新热了，但我们知道这没刚出来时那样新鲜。总的来说，我觉得 Abe餐馆有种高规模快餐式的体验，冲击型的体验。我们有再次去的想法。

I have always been a fan of this restaurant in Boston and Boca Raton. It was my first time in a few years in Boston. My girlfriend and I were there Saturday night. This is our first time to come to this restaurant together. We are excited. Bartender Sonny was excellent, knowledgeable and attentive. Because the ribs we ordered were cold, we had to send them back. The lobster mud we ordered was the size of a hoodie cup and cold. Both dishes had to be sent back to reheat. When the potatoes came up, there were no lobsters in it. The ribs are hot again, but we know it&#39;s not as fresh as when it first came out. Overall, I think Abe restaurant has a high-scale fast food experience, impact experience. We have the idea to go again.

我和8个朋友一起来的，服务还行，但食物就一般般了。蛤蜊是小菜，但蛤蜊很小且肉不多，我们点了5成熟的牛扒，看起来还不错，可是里脊肉煮得太熟了，比较难嚼。不过，我们同行的人当中还有人也点了五分熟的牛扒，他那份倒是挺不错的，看来他们对&ldquo;五分熟&rdquo;这个概念把握得不怎样啊，也没有一定的标准，所以下单之前一定要和员工沟通好。总的来说，挺失望的，毕竟只是一家挺高档的牛扒屋。

I came with 8 friends, the service was OK, but the food was just like it. The oysters are side dishes, but the oysters are small and not much meat. We ordered 5 mature burdocks and they looked good, but the spine was too cooked and more difficult to chew. However, some of our peers also ordered five-pointed burdock, his one is quite good, it seems that they are not very good at the concept of &quot;five-pointed&quot;, and there is no certain standard, so you must communicate with the staff before placing an order. Overall, I was disappointed, after all, it was just a very high-end burdock house.

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