A good beer bar, the Belgian brown beer is very good, full of a cup, and a very strong hop, the snack variety in the store is good, generally everyone is a glass of beer for one person, and then chat.

A La Mort Subite

The decoration style is a bit baroque, the location is very good, the business is very good, I feel that there are many locals, the dishes are OK, the taste is good, the selling is a little worse, overall give a 75 points.

The hotel affiliated to the Mozart Hotel makes good meat. Of course, the hotel&#39;s restaurant service fee is higher. The steak is very delicious, and there is a lot of meat on the big stick bone, which is very affordable.

Brussels is not a gastronomic capital, but it has a seafood meal comparable to Australia, paella than Spain, and beer as much as Germany. Near the Grand Plaza de Brussels is a food street after another, shuttled through the bluestone road full of traces of years, watching people sit in the sun, people are full of joy. The best-known restaurant in Brussels is the century-old Chez Leon, which began in 1893, but there are so many families that we chose the next one. This is a restaurant for more than 20 years. The best lobster and green mouth in Belgian seafood are its characteristics. Many local customers come only for a bucket of green mouths. They eat slowly one by one, and pass the afternoon time without hurrying. Three old ladies from the mural outside the window are accompanying you. We chose the &quot;paella&quot; for 49 euros per person. The seafood basin, which occupies half a table, was a hearty, appetite and three people ate very well.

Lovely atmospheric restaurant in the heart of the City.  Lovely food, great service and we&#39;ll definitely visit again if we&#39;re in Brussels

There was a group of 11 of us who landed from Washington DC as cabin crew and wanted to celebrate my colleague&#39;s birthday before returning back to Washington the next day and we booked Ricotta &amp; Parmesan through the fork and had a wonderful time! Food was great, service was great, place was clean, prices for everything was reasonable, and we didn&#39;t have to wait long for anything! I would absolutely come again!

Location near Grand Place, there is a steak restaurant that has been on TV, the name is Brussels Grill, the quality of their steak is indeed good, because the day I went to eat coincided with my birthday, and I also sent a small cake.

Well, it’s fine. That’s all I can say. It’s just fine. I love old fashioned “vintage” looking places but I wouldn’t have expected such old fashion La de dah service. The beer was nice and the wine was less than but the service, a lot to be desired. I could see the staff was favouring a lot of French speakers, having a laugh while serving them and being happy whilst doing. However they  weren’t interested in the slightest of those speaking English (perhaps an issue with us leaving the EU? I don’t know) and acted with an air of arrogance toward us. We were almost sure we were getting shoved out the door as quick as possible to make way for some invisible guests (it was half empty) for zero reason. We had each two drinks and no more because we felt uncomfortable and awkward. Out waiter never even raised a smile.

Skip it. Boring and lack lustre

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Een nostalgisch cafe voor een borrel & bite.  Zittend op een oude kerkbank en genieten van een biertje. Het kost iets meer, maar dat maakt het interieur wel goed(ook al is dit uit het jaar kruik).

Leuk om te ervaren.

A nostalgic coffee for a drink & bite. Seated on an old church bank and enjoy a beer. It costs a little more, but it makes the interior good (even if this is from the year's spice).

- How nice to experience.

Men had het ons aangeraden omdat het pittoresk was.  Een typische oude brasserie.  Op het eerste gezicht viel dit nog mee.    Maar toen kwam de ober ( P.... volgens de afrekening) Het was duidelijk niet zijn beste dag.  Iets vragen over het bier was hem iets te veel om een deftig antwoord te geven.  De 2 glazen werden op tafel gezet of eerder neergeploft en weg was hij, zonder 1 woord.  Idem voor de afrekening. Geen woord.  Die man was volgens mij kwaad op de hele wereld.   En wat voor prijzen ! Eerlijkheidshalve hadden we die al gezien op het bord, maar goed voor 1 keer.  Hadden we dan nog een goede bediening gehad, zou dan nog iets zijn. Ons zien ze daar nooit meer terug, alleen al wegens de lompe bediening.

Oude brasserie met minstens 1 lompe ober.

We were advised to do so because it was painting. A typical old brasserie. At first sight it fell with it. But then the top ( P.... according to the bill) it was clearly not his best day. Some questions about the beer were too much to answer, and the two glasses were put on the table or were exploded before, and he was away, without one word, even for the account, no word, and I think that man was angry all over the world. And what prices! For an honest reason, we would have seen them on the table, but good for one time, if we had been able to operate well, there would be something else. They never see us again, just because of the lompy operation.

Old brewery with at least 1 lomp over.

Fantastisk plass - interiøret gjør at man er noen år tilbake i tid. Vil nok besøke stedet igjen neste gang jeg er i Brusse - selv om det er overraskende dårlig service.

Absolutt verd er besøk

Bistro del 1910, tipico con tavoli e sedie in legno, ambiente semplice. Pochi piatti tra i quali vari tipi di omelette e sandwich, quiche. Io ho scelto la quiche Lorraine, birra Grimberg da 33, tartellette alle mele e un espresso, pagato 27.50 euro, buon prezzo. Cibo buono, porzioni giuste, servizio veloce e cortese

Locale tipico, buona cucina

Bistro de 1910, typical with wooden tables and chairs, simple environment. I chose the quiche Lorraine, Grimberg beer from 33, apple tartles and an express, paid 27.50 euro, good price. Good food, fair portions, fast and courtyard service

Typical room, good kitchen

一个不错的啤酒吧，比利时的棕啤很不错，满满一杯，还有很浓郁的啤酒花，店里面小吃品种不错，一般大家都是一人一杯啤酒，然后聊天。

在这里，我们看到了很多种类的比利时啤酒，这里的啤酒都是一个非常不错的产业。

Here we see a lot of varieties of Belgian beer, and the beer here is a very good industry.

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