Very Korean-style barbecue iron plate iron cup is very recommended 5A grade carbon roasted fat cow; black pepper beef stew; garlic shrimp slippery; Yanbian pork belly; Brazilian beef tongue; 5A grade fat cow; beef chest oil (with meat)

東記碳烤肥牛(五一新村总店)

Changsha people love to eat powder, Liu Baiwei Powder Hall of course can not be missed, the taste is good, the soup is delicious, the environment is warm, comfortable, good choice, good service attitude, enthusiasm, complete variety.

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Walking on the road, suddenly found a new barbecue restaurant, for us who like skewers and beer in summer, it is a big news, so we came to the store early at 5:30 on the weekend and prepared to start. The store is not small, there are not many people at the beginning, and over time, more and more people. The barbecue method is the same as in the previous barbecue restaurant. I like fish willow, potatoes, eggplant, gin mushrooms, butter and beef. Dry and steamed buns are average, but in general, they are a little spicy. If you can&#39;t eat spicy, you must explain in advance.

It is definitely not normal to open a nightingale shop in Wuyi New Village for many years! ! The indigenous sister who lives nearby said that he has eaten his house for many years. To be honest, I think this big skewers of beef in Changsha can be rivaled! ! ! ! The big skewers of beef must be ordered! ! I really watched the boss skewers next to me. Each one had six or seven large pieces of beef. The fresh beef was cooked very quickly, sprinkled with seasoning, and the thief was tender! ! The fragrant and spicy, the feeling of eating meat is so cool. His roasted whole wings are also delicious! ! The roasted surface is scorched, the taste is very full, the whole wing meat is delicious, one person is enjoyable! I prefer the cold dishes to the coriander stalk, the pickled pepper skin egg, the chicken feet! The pickled pepper skin egg is my god, it is really delicious! Crisp stalks and garlic seedlings are all crispy taste; and steamed dumplings are stuffed with leek meat. I even ate 3 of them. In short, it is correct according to the taste, and the seasoning is so good. I will always love Changsha! ! Changsha Food Changsha Discovery Store

||| family! Not exaggerated! This Northeast barbecue really went to me to eat zui in Changsha! Northeast rice mashed potatoes ➕ Ham ➕ Cucumber ➕ Egg sauce ➕ Peanut rice wrapped in lettuce sticky bibimbap! You can also put the barbecue in and package it together! So satisfied! #Where I want to go #How to play in Changsha #New attractions Dasuo

Very food stall flavor, cheap price, close to the people, fresh shrimp porridge tastes very delicious, rich, fresh shrimp, super delicious, super large, a mouthful, a delicious barbecue fat, not greasy, delicious, this is Changsha City summer nightingale is not the most recommended place, business is very good

Please don&#39;t go to the city center and various net red attractions are crowded! ! ! Listen to the locals! Dezhengyuan this nightingale stall! ! I blow up! Business is really good! The taste is really good for my local friends in Changsha to praise! ! Recommend some shrimp Y of his taste! ! ! I have eaten it delicious in Changsha! Everyone opens their backs! Spicy and fresh fragrance ～ hin tastes! There are also wontons in it ～ mixed with noodles and fragrant halo. In addition, the braised shrimp is also delicious! Cheap and large! Screw meat ten shrimp meat mixed with instant noodles is what fairy can eat! ! It&#39;s delicious to roll in place! And the skewers here are not inferior to the barbecue restaurant! Great delicious! Their meal speed is fast! ! Supper must come here to eat! Sitting outside and there is a fan! It won&#39;t be hot at all! ! There is a parking space! Service attitude is also leveraged! The second brother of mantis shrimp (Wuyi New Village Store)

很韩式的的烤肉铁盘子铁杯子很应景推荐5A级碳烤肥牛;黑椒牛扒;蒜蓉虾滑;延边五花肉;巴西牛舌;5A级肥牛;牛胸口油(带肉)

终于吃上了收藏很久的东记碳烤肥牛果然正宗东北烤肉 顶，香迷糊了，烤肉还是碳烤的好吃东北老铁真的太会吃了!!!1⃣️5A级原切肥牛:用盆装的肥牛太顶了咯!!分量确实扎实，肥生多数没有腌制，撒上少许盐粒或胡椒，搭配烤肉的蘸料，吃起来也不腻。2⃣️延边米肠:完全被他家的口感惊艳到了，猪肠里灌进猪血+糯米，香香糯糯的有特别的风味，一定要试试巨好吃3⃣️黑椒雪花牛肉粒:有嚼劲的雪花牛肉粒一口爆汁，超级嫩，一口一个停不下来，一定要趁热吃!放久了会有点柴4⃣️黄金糕:糯糯叽叽带有椰子味，碳烧过后焦焦脆脆的更好吃姐妹们一定一定要点这道甜品这家工业风装修很干净，排烟措施也做得非常到位，铁网碳烤烤肉直呼过瘾，喜欢吃东北烤肉的冲🏠：東記碳烤肥牛(五一新村总店)#烤肉 #人气烤肉 #长沙美食 东记碳烤肥牛(五一新村总店)

五一新村也太多好吃的了吧！这家东北烤肉🥩就是其中之一！东北人就是实诚，肥牛都用盆装的，菜品分量都很足！每道菜都很有特色，好吃的菜太多了，任何人不去吃我都会伤心的✅皮蛋卷这道菜我真的超爱！第1次吃就爱上这个味道！面筋包裹着皮蛋，烤出来之后面筋跟粉皮一样的口感，糯唧唧但是又韧劲十足！✅延边米肠店里的新品🆕！肠皮包裹着糯米🍚，烤得焦黄酥脆，口感巨好！糯唧唧星人bi点！还可以蘸辣椒🌶️干碟吃！✅5A级原切肥牛：用盆装肉，得亏老板想得出来！真是豪迈！一盆真的分量很多，我们最后3个人都没吃完！肥瘦相间的肉肉在铁板上滋滋作响，简直太有食欲了！🏠店名：东记碳烤肥牛(五一新村总店)[RoundNails]地址：永定社区A9栋105号门面#端午开心物语 #美食旬味官 #烤肉 #长沙探店 #夏日美食探店

世界美食千千万，可咱们大长沙的美食最受宠爱，这份保姆级吃垮长沙攻略请收好！！！

東記碳烤肥牛(五一新村总店)

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