The signboard Mapo tofu, is absolutely authentic Sichuan cuisine taste, can be said to be spicy fresh spicy, color and fragrance. Slippery tofu, spicy to eat, bibimbap is the most perfect, deserved sign. Mao Xuwang, heavy mouth, delicious to burst, the inside of the material.
Waiting in line for 40 minutes did not disappoint me. Mapo tofu is so delicious! In addition to the few must-order dishes, I recommend tomato three fresh soup and almond tofu. The spicy flavor is good, very good! The store does not deceive customers, the service attitude and efficiency are first-class, very good! Recommended!
This shop is famous for the very famous Mapo Tofu, and it is also the location of the head office in Chengdu. The location is very good, right next to the Golden Sands Museum. Very spicy and authentic. It's worth trying.
Sichuan cuisine, one of the four traditional Chinese cuisines, is home-style cuisine. The Chen Mapo Tofu shop opposite Chuanbo is a well-known Sichuan restaurant. If you want to express your devotion and respect for intangible cultural heritage and appreciate the charm of Tianfu, you are right. There is room for dinner. You can order and check out by yourself. The waiter is quite leisurely, not very active and enthusiastic, but is very enthusiastic to pour two bowls of tea for free. While waiting for the meal, people kept going up to the second floor to eat. The serving speed is very fast. The signboard is the signboard, Mapo tofu, red oil + pepper + chili pepper + meat mocha + tender tofu. It tastes good, spicy, fresh and salty, spicy takes up half of the country, and consumes a lot of napkins, sin. Almond tofu is very good. Zhong Shui Dumpling and Long Chao Shou, the dumplings are too sweet, but the big skirt of Chao Shou looks like Long Tengyun, and the meat filling is too thin. Without the smell of meat, it is of course impossible to chop the filling by hand. The braised pork with glutinous rice and braised pork, at the moment I tried to split it in two and declared it failed, I couldn't help but miss the Dongpo elbow. The Mapo kimchi looked so refreshing. As soon as I entered it, I was stunned. It was soaked in high-quality salt. After soaking it in wonton soup, I barely swallowed it. Can't it be wasted? Finally, self-checkout. gone.
Mapo tofu is very delicious, their family's specialties have many, many, very affordable, a dollar of rice casual eating is really very good, especially in their family eat more people. Every time you go, you have to book a good place to recommend.