This store has not been here before, this is the first time, so I ordered a few dishes according to my favorite and website recommendation. Bacon is very recommended, most of them are fried with lean meat I like. Occasionally, I will encounter fat and thin matching very fragrant, and the spicy dry dishes provided by the store are hard to be comfortable. Celery recommended beef, waist slices, vegetarian dishes recommended dried bean, pea tip, bran slices, potatoes, this potato is thicker, you have to cook more and eat, but the powder is delicious. I suggest to order a stew pot at the bottom of the pot. I personally think it is still a bit spicy. I can also drink soup with a tomato stew or fungus soup. The boiled pea tip is called a fresh and tender. Most of the waiters are big sisters, warm and thoughtful, and the tea and soup are very positive.

Lao ZaoFang Hot Pot (GaoSheng Qiao)

One-heartedly to the road no miscellaneous thoughts autumn and winter to make up, spring to fight tigers! Missed this season, only wait another year! Qin Shanzhai medicine meal, more obsessive thoughts, one heart to the road no miscellaneous thoughts. Cold noodles with pigeons, green vegetables are the season. Eat bacon dry rice with seafood fungus soup in Qinshanzhai, the soup is full of color. By the way, you can visit Wuhou Temple at night, the breeze is blowing, everything is very comfortable ～

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The place is very easy to find, the location is spacious, the decoration is not bad, and the business is still very good at night. Double-flavored milk tofu, the seasoning is very sufficient, both tastes are delicious, the tofu is very tender, the skewers are very fragrant, and there are many types.

Cue skewers, originated in Chengdu, Sichuan, not only one of the characteristic traditional snacks in Sichuan, but also the most popular manifestation of grassroots cuisine. Cooking skewers are actually another form of hot pot, so people often call it a small hot pot. The name &quot;skewers&quot; is because it is a variety of dishes on bamboo sticks, put it in hot pot to eat snacks. skewers are spread throughout many cities in China with their unique charm and distinctive characteristics.

I have been paying attention to this store for a while, and I just passed by every time. My good friend said that I wanted to eat hot pot, so I recommended this one for the first time. The paved location is really good, surrounded by food, and there is also a snack street nearby, with convenient transportation. The furnishings in the store are more grounded, not too luxurious, spacious and bright, clean and tidy, and look very comfortable. I arrived at 18 o&#39;clock, there were seats, and someone came in behind; the staff was very warm and the service was very thoughtful; the number of dishes was not particularly large, but the quality was still relatively fresh and the food was fast; The bottom of the red soup pot looks very appetizing, the Jiugongge is very practical, friends say that the taste is very good; just eat air conditioning feels not cold enough, my friend has been sweating, I personally feel that I can accept it; After the group coupon, the per capita is not more than 100 yuan, and the price in the hot pot is still relatively affordable, it is recommended!

Japanese food is really healthy and magical. When sitting in front of the board and waiting for production, I really look forward to the different content I tasted and made me feel relaxed and happy.😍 Friends recommended me this high-quality store with a full price/performance ratio ～ This Yu&middot;Mizi Omakase&#39;s attitude and quality are very ok Let me try it right away. First of all, the red shellfish is appetizing. It has a rich taste and refreshing teeth. It activates my taste buds! And what surprises me most is that the soft cooking is really new. This dish is very novel and I have eaten the octopus for the first time. It is very special! But the meat is soft and soft, but it just happens to match the mountain anemones and dumplings pepper! The soft taste of a burst pulp is so much like it. I instantly feel that this store is 100% 💯 : I personally really like it! The meat in the sputum is very chewy. It feels so happy to eat! ! Sea urchins are also super fresh and delicious 😋 One by one! Fresh and sweet feeling, I want to eat ❤️ One by one~ The whole is not stepping on thunder at all. It is the first time to eat and it will be very acceptable and satisfied. 👌 Time: 17:30-23:00 Address: No. 5 and No. 9, Guangfuqiao Lane

Don&rsquo;t say the decoration. The most typical stalls and flies, the black pot, and the boiled oil seem to be black. This is the legendary old hot pot in Chongqing. Anyway, I don&rsquo;t mind. It&rsquo;s cheap and the weight is not very big. From the environment to the taste, it restores the feeling of eating hot pot before. I have to pretend to say that the environment is hygienic and don&#39;t come at all. I just find some old hot pot to eat. The ingredients are average, the taste is more boiled and spicy. Anyway, I have diarrhea the next day. Okay, I have to admit my life.

这家店以前没有来过，这盘是第一次，于是按照自己的喜欢和网站推荐点了几个菜。酥肉很推荐，大部分是我喜欢的瘦肉炸的，偶尔会遇到肥瘦搭配很香，搭配店家提供的香辣干碟硬是安逸。荤菜推荐牛肉，腰片，素菜推荐豆干，豌豆尖，藕片，土豆，这家的土豆比较厚，要多煮一下再吃，但是吃起来粉粉的巨好吃。锅底我建议点鸳鸯锅，红锅我个人觉得还是有点辣，点个番茄鸳鸯或者菌汤鸳鸯还可以喝汤，煮豌豆尖那叫一个鲜嫩。服务员大部分是大姐，热情周到，倒茶加汤都很积极多好的。

武侯区七道堰街1号。铺面高大上，生意不错，还要排队，味道不错，正宗巴适，香辣得体，菜品推荐嫩牛肉，炸酥肉，千层肚等都是不错的！

No. 1 Qidaoyu Street, Wuhou District. The paved floor is tall, the business is good, and there is a queue. It tastes good, authentic Ba Shi, spicy and decent, the dishes recommend tender beef, fried stew, thousands of belly, etc. are all good!

Lao ZaoFang Hot Pot (GaoSheng Qiao)

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