This is also an upgraded store in Nantang Hall, suitable for guests to eat. Fish-flavored shrimp balls with scallion pancakes are creative, green pepper hair blood Wang is more prominent in a red soup hair blood Wang, fish bean flower learns the practice of sour soup is very appetizing and detoxifying, pot bar jelly is the characteristics of our hometown, for the dining peers are very useful for reference.

Nan Tang Xiao Guan (De Shang)

The price of the buffet is still quite high. The steak is very large. It is recommended that you can divide a few people. Otherwise, you can&#39;t eat other things at all. Their seafood varieties are also many.

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When I went there, I might have a little early. I saw a lot of people queuing downstairs, because I am not very interested in seafood. I also feel curious about what kind of restaurant this is. Why are there less than six o&#39;clock in the queue? It turned out that I stayed at that place for a few minutes before I knew that the evening market here was only open at six o&#39;clock before it opened. Wait slowly, get a number? Then look at the seafood on the first floor full of pools, which is also a way to relieve work fatigue. When entering the restaurant on the second floor, it was a bit shocking. The very valued welcome guests were standing in that place to greet the customers. The two of us were arranged in a two-person seat in the lobby that was relatively close to the seafood area. She was more interested in seafood. So I basically belong to the passive type, take what I eat, anyway, basically I can eat, what oysters, etc. These basically still make me feel very good taste. Sea urchins because they had eaten once before in Zhuhai, so this time they also specially asked him to take a sea urchin and try to find the topic of seafood with her two people, so he slowly listened to him tell me about seafood, the characteristics of each seafood, Every seafood can be good for the body.

A fire in the cold winter: the warmth and surprise brought by Zigong cuisine! The noon sun was strong, spilled on the ground, bringing a warmth. My mood was as warm as this sun. Despite the winter, the spicy food was also warm and welcoming, so we decided to try the authentic Zigong cuisine, which is known for its spicy and light and delicious. We went into the restaurant and picked four dishes. First, the color of golden, appetite-opening fresh pepper rabbit, the warm light reflected, the dishes are more attractive. Then there is the fresh pepper squid, full of spicy, the fish meat entrance is instant, soft and flexible. Each mouthful is accompanied by a taste of joy, as if tasting the legendary food. For the sake of neutralizing the spicy flavor, we ordered the sauerkraut bean pan soup, which has a light taste that eases the hotness of the mouth. As I was in the joy of the food, my sister suddenly shouted, &quot;Oh, don&#39;t eat it, leave me a little.&quot; As my sister joined, the dishes on the table were quickly swept away. We looked up and saw Dad looking at us with surprise. Then a satisfied squeak broke the silence, we rubbed our stomachs, satiatedly left the table, leaving only Dad still there God, he whispered: &quot;Hey, I haven&#39;t eaten enough yet.&quot; Name: Zhang Gong&#39;s fire Zigong burst fried (German store) address: 1st floor, Building 4, Building 9, No. 1480, North Section of Tianfu Avenue #Taste authentic food #Taste delicious food #Taste authentic old brand #My late night canteen

One Leaf One World Global Store is on the 3rd floor of the world. The location is not easy to find, but I called the front desk to ask the staff for a good attitude. As a vegetarian hot pot, the fresh dishes have been very good because of the affordable price. Before going, it is best to book in advance to avoid no place, and temporarily go to the table.

Eat hot pot....🌿 The main store is very big. There is still a robot serving food. The atmosphere in the store is very good. The quality of this hairy belly is really good. Don&#39;t simmer for too long. The beef with harto pepper is very tender. The meat is fresh and black tofu. Cook for a while. You will find that the soup is very absorbent. It tastes delicious. The bottom of the pot is boiled for a long time. I won&#39;t make soup. It&#39;s almost three dishes per person.

The decoration is not so new, but it is also the most stable taste in such a few years. It is relatively close. Every time I invite guests, I don&rsquo;t bother to go anywhere, I choose this one. I know when I look at the pictures. Time and fire are in place. Every time I choose a river fresh vegetables, because this enterprise started by selling river fresh more than ten years ago, which is a signboard. Home-cooked dishes are stable, not one by one. Unexpectedly, today this ham is thin and slippery, satisfied.

这家也算是南堂馆的升级店，适合请客吃饭。鱼香虾球配葱油饼有创意，青椒毛血旺在一片红汤毛血旺里面更显突出，鱼豆花借鉴了酸汤的做法很是开胃解腻，锅巴凉粉则是我们老家的特色，对于餐饮同行来说很有借鉴意义。

这是一家在环球中心旁边的新派川菜，传承着川菜最质朴，最原始的记忆味道。一直是他们家的忠实粉丝，不论商务邀请，或家庭聚会都会选择在他们家。有时候外卖也叫他们家，离公司近速度快，价位，菜品都是最适合的👍各种菜品口味都不错，随便点，都不会踩雷，还特别适合广东客户的口味😄特别喜欢他们家的小院子，每次最爱坐的就是小院子周围的小格间，吃饭喝茶感觉瞬间被治愈了，特别是雨天别有一番味道。推荐：煨牦牛肉 番茄🍅乌鱼片 青瓜桃仁  泡菜肥肠  吊锅饭

This is a new style Sichuan cuisine next to the Global Center, inheriting the most rustic and primitive taste of Sichuan cuisine. Always a loyal fan of their family, they will choose to stay at their home regardless of business invitations or family gatherings. Sometimes takeaways are also called their homes. It is close to the company and fast. The price is the most suitable. 👍 All kinds of dishes taste good. You can order them casually and you will not step on thunder. It is also especially suitable for the taste of Guangdong customers. 😄 I especially like their small yard. Every time I like to sit in the small room around the small yard, I feel cured instantly when I eat and drink tea, especially on rainy days. Recommended: yak beef tomato 🍅 anchovy fillet cucumber peach kernel kimchi fat intestine hanging pot rice

在成都天府大道北段，高新孵化园8号楼对面，味道还不错的，吊锅饭，盐煨牦牛肉，农家拌士鸡，青椒毛血旺，味道都还可以，菜品还比较新式

In the north section of Chengdu Tianfu Avenue, opposite to Building 8 of the High-tech Incubation Park, the taste is not bad, hanging pot rice, salted beef, farmhouse mixed chicken, green pepper hair blood, taste is OK, the dishes are relatively new

大蓉和旗下新川菜连锁经营品牌门店，装饰风格偏复古，环境雅致，餐品味道不错。

Daxuan and its Xinchuan cuisine chain operate brand stores, the decoration style is retro, the environment is elegant, and the food tastes good.

位于孵化园区内，比较传统的川菜，味道不错，价格略高

Located in the incubation park, more traditional Sichuan cuisine, tastes good, the price is slightly higher

味道不错，最喜欢鸽子汤，环境不错，停车也方便

Good taste, favorite pigeon soup, good environment, convenient parking

吃了饭就会觉得食物恶心，但是睡觉却不会，所以希望以后开放一些以睡觉为主的商馆，这样让人能够感受到睡觉的快乐。

After eating, you will feel that the food is disgusting, but you will not sleep, so I hope to open some sleeping-based shopping malls in the future, so that people can feel the joy of sleeping.

Nan Tang Xiao Guan (De Shang)

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