NA JING DA PAI DANG HENG LONG AN CHANG DIAN

The location is on the 4th floor of Hang Lung Plaza, No. 166 Xing&#39;an Road. It used to be very hot and the decoration is very distinctive. The stage inside will have performances on weekends. Meiling porridge, sweet and sour ribs, salted duck and so on are all delicious in Nanjing.

St. Regis&#39;s blue sea is considered to be the ceiling of French food~ I have been here once before, and the price is 1000+~ Now there is a package of 200 per capita, which is not too cost-effective! Compared with other hotels, the view of the St. Regis terrace seat is simply invincible~ Next to it is the unobstructed sea view of the Haihe River, and a cruise ship sails by. Blowing the wind, listening to the melodious bgm, it is not too pleasant~ [head plate] Tomato salad with Masurira cheese, sour and sweet; pastoral vegetable salad with oil and vinegar juice, also refreshing and appetizing~ [soup soup] cream potato soup favorite! Milk is rich and smooth, A small piece of salmon inside is also delicious~ The acidity of the tomato soup is quite high, and I feel good after adapting to the sour taste~ [Main course] Vienna fried pork chops have a thick taste, crispy and tender, and the cheese is also very rich, but a bit salty~ The beef willow is magically tough and not woody, and it is chewy just right. It&#39;s also quite tasty, the meat is very thick~ [Dessert] Yogurt cheesecake is the best in the whole venue! Chocolate crispy + yogurt cheese + plum sauce, the taste is absolutely amazing! With the environment and service, it is still a very enjoyable meal~ But to remind you that the amount is very, very small...Boys can only eat 3 points. The big stomach king can eat as an extra meal~ Shop name: St. Regis Hotel Blue Ocean Restaurant Location: 1st floor of St. Regis Hotel, No. 158 Zhang Zizhong Road

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📍: No. 77 Shandong Road, Tianjin 🚇: ③ Line D Heping Road Station 800 meters walk 🌿: Very Chinese characteristics 👧: Very enthusiastic 🔸 We were full outside and accidentally saw the dog ignore the buns. The main store always felt that we should eat in Tianjin. Color went in and ordered the cage buns to try 🔺 Thank you very much for receiving us at 9 o&#39;clock in the evening. -----------------------------------------‼️ Recommended: ✅ Traditional three fresh buns: The freshly made buns are delicious and soft. There is a shrimp in it, and there is a little meat filling. Bite down full of satisfaction. The three fresh buns written above are pork, sea cucumbers and shrimp. It feels like a 6 yuan bun has an instant value.

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I originally wanted to go to another net red restaurant nearby. I was told that I had to wait 45 minutes and resolutely changed the place. I chose this restaurant with a good reputation. This is a halal restaurant. It is best not to bring food in. The signature Bazhen tofu of ～ is really good, the amount is very large, The ingredients are very good, a lot of seafood, chicken, beef, two big and one small have not finished eating ～ shrimp is big, scallops are good ～ meat and vegetables are very good, taste is good ～ cost-effective ～ beef roast is too general, taste and selling are not good, It feels like it has failed. ～ This cold skin is delicious ～ Environment and service are OK, the restaurant that locals like ～

The location is 6006 on the 6th floor of Hang Lung Plaza at the intersection of Heping Road and Binjiang Road. It has been in business for many years. I used to like to eat it. This time the taste is average, the dishes are not updated, and the smoked ribs are good.

When you arrive in Tianjin, you must try Tianjin cuisine. There are three floors. The first floor is the reception and the second and third floors are the places to eat. The service is very good and very warm. The recommended dishes are all ordered. The old three warm mixed whole shells and the eight Zhen tofu tastes good. The old three feels a bit salty. The amount is not small, the whole shell is great, a big fat meat

In the small shop, the meat is quite big, but the rottenness is not fragrant, not delicious, it should be adjusted beef, the conditioning beef generally has no meat taste,,, does not attract diners, the taste is average, 12:35 to the rice is cold, the beef is quite rotten. The side dishes, peppers, peanuts, melon seeds, delicious. Please note that the restaurant is closed for dinner.

地点在兴安路166号恒隆广场4层，以前很火的，装修很有特色，里面的戏台到了周末会有演出，美龄粥，糖醋小排骨，盐水鸭什么的南京特色都很好吃

各种糕点，各类小吃很丰富，南方口味，清淡偏甜，总会有自己喜欢的。我最喜欢吃煎饺，美玲粥，蟹黄汤包，蟹黄豆腐。烤鸭包一般般吧，还是直接吃烤鸭好。盐水鸭也不错，没有鸭肉的腥味，味道挺好的，肉也挺嫩的。柚子米糕是第一回吃，还以为用柚子做的，原来是柚子和米糕&hellip;&hellip;这家店人总是很多比较吵。记得当时仔仔约第一次吃饭选在南京大牌档，虽然觉得选地方水平一般般，毕竟人傻，到合我胃口，在杭州时就很喜欢吃。很多以前爱吃的东西希望和不同的人重新去吃，重新去做以前喜欢做的事。

Various pastries, various snacks are very rich, southern taste, light and sweet, there will always be my favorite. I like to eat fried dumplings, Meiling porridge, crab yellow soup dumplings, crab yellow tofu. Roast duck buns are generally the same, or eat roast duck directly. Salt water duck is also good, there is no fishy smell of duck meat, the taste is very good, the meat is quite tender. The dumpling rice cake is the first time to eat. I thought it was made with dumplings. It turned out to be dumplings and rice cakes... This store is always noisy. I remember that Zaizai made an appointment to eat for the first time in Nanjing. Although I felt that the level of the place was average, after all, people were stupid. I liked to eat when I was in Hangzhou. Many things I loved to eat before hope to eat again with different people and do what I liked to do again.

团购好实惠，在恒隆里性价比比较高的店哦。菜品种类多，既有菜量比较精致的，也有一大锅和东北菜似的，很适合一家人来吃。推荐金玉满堂，健康粗粮，味道也很好吃，小公鸡的鸡肉挺嫩挺好吃，饼子酥脆。美玲粥是招牌，就是太甜了，不太吃的来。人比较多座位很近比较吵，不过上菜很快。

Group purchase is good and affordable, and the store with a high cost performance in Hang Lung. There are many varieties of dishes, both of which are more exquisite, and there is also a large pot and northeast cuisine, which is very suitable for a family to eat. Recommend Jinyu full hall, healthy whole grains, taste is also very delicious, the chicken of the rooster is very tender and delicious, the cake is crispy. Meiling porridge is a signboard, it is too sweet, not too much to eat. There are more people and seats are very close and noisy, but the food is very fast.

南京大牌档（恒隆广场店）：坐落于恒隆广场4F.可以说把南京的一点一滴都刻画到了这里，传统的南派乡音曲调，深宅老院，片刻有置身民国时期的虚幻感.各色小吃数不胜数，总有着想吃掉整本菜单的贪念，但胃口永远都在so no。被王府泡椒鸡的小甜小酸辣所折服，而煎至焦脆的鸡皮更是神来之笔。天王烤鸭包独有的香而不腻，才是能取悦人心的王牌，内馅饱满充盈，趁热咬一小口会有喷汁的快感.这    感受到的是现代的&ldquo;老&rdquo;味道.

Nanjing Big Brand Stall (Hang Lung Plaza Store): Located in Hang Lung Plaza 4F. It can be said that Nanjing has been depicted here every bit. The traditional Nanpai township music, the deep house and the old house, has a sense of illusory feeling in the Republic of China for a while. There are countless snacks of various colors. There is always a greed for eating the whole menu, but the appetite is always so no. I am impressed by the sweet and sour chicken of Wangfu Paojiao, and the fried chicken skin to the crispy is a magical pen. The unique aroma of the Tenno Roast Duck Bag is the ace that can please the people. The filling is full and full. It will be a pleasure to spray juice while it is hot. This is the modern &quot;old&quot; taste.

一直听说这家店不好吃，今天特意去尝尝️多不好吃！环境挺好的，民国时期的特色，服务也可以，随便点了一些，美玲粥挺好喝的，排骨好硬好甜，有点吃不惯，煎饺好吃，其余的就那么回事吧！确实不太好吃！以后不会再来了！

I have always heard that this store is not delicious, today I deliberately tried ️ how bad it is! The environment is very good, the characteristics of the Republic of China, the service is OK, just order some, Meiling porridge is very delicious, the ribs are hard and sweet, a little uncomfortable to eat, the fried dumplings are delicious, the rest is just like that! It&#39;s not very tasty! Will not come again!

只要去南京必去之地，古装堂倌，充溢着中华传统民俗风情，气韵古雅，再现清末民初茶楼酒肆之旧貌。每次到南京我都会为了一碗赤豆元宵来到这里，手工研磨，粒粒香甜糯口，地道南京传统风味。

As long as you go to Nanjing, you must go to the place, the ancient costume hall is full of Chinese traditional folk customs, the charm is quaint, and the old appearance of the teahouse and wine shop in the late Qing Dynasty and early Minchu is reproduced. Every time I go to Nanjing, I will come here for a bowl of red bean Lantern Festival, hand-grinding, sweet and sweet, authentic Nanjing traditional flavor.

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