Bar Pasticceria Meeting

Maybe it was because we were the only guests, but we were pampered from start to finish. An unforgettable dinner, as were the linguine and the sea bass millefeuille. It is absolutely worth it.

Had an amazing meal of Italian food. It&#39;s not that the food is good, it&#39;s just that the waiter&#39;s situation is too much.
The next table added a glass of red wine. The boy took the bottle and poured it. When it was poured out, he found that it was white.
When I turned around, I lost my grip on the wine bottle and rolled down the stairs from the second floor to the first floor, &quot;Ping-pong-pong-pong-pong-pong.&quot;
Another table ordered beer, and the boy brought two glasses. The guest said he only ordered one glass.
The friend asked for more water, but the boy agreed and didn&#39;t come back for a long time. My friend asked another clerk to add water, and the clerk took the cup away. Finally, about 15 minutes later, the boy came over with a bottle of water and found that the cup was gone.
I couldn&#39;t stand it until the end, and I even thought the guy was a bit cute.
As for the food, the ones on the other tables looked alluring and smelled delicious, but the pasta we ordered was not very well cooked. If it weren&rsquo;t for gotoeats&rsquo; 1,000 rebate, I don&rsquo;t think pasta is worth it.

We had two options &mdash; a larger outdoor area on the quiet street side, or the very small balcony overlooking the sea. We opted for the latter even though it was a tight squeeze for 6 of us. The views were just too lovely to miss. All of the food is sourced locally. Some had the bruschetta of the day. Some of us shared an enormous antipasto platter. The desserts were delicious.  The owner speaks English and helped us to translate the menu, which is only in Italian.

Bar Pasticceria Meeting

Reviews of Bar Pasticceria Meeting