Corso Vittorio Emanuele 1, 97013, Comiso, Sicily, Italy
What travelers say:
I am a regular at the "Tocco D'Oro" restaurant and I must say that I have always been pleasantly surprised by the quality of the food, the service and the environment.
The restaurant offers cuisine made with fresh and seasonal ingredients. The dishes are prepared with care and attention, and the result is always an explosion of flavors.
The service is impeccable. The staff is kind and professional and takes care of customers in an attentive and discreet way.
A point of reference in the province of Ragusa.
I have tried many starred and non-starred restaurants in Italy and around the world, but then you always go back to where you feel good and where you feel at home.
Thank you.
More
Reviews of Tocco D'oro
Some reviews may have been translated by Google Translate
I am a regular at the "Tocco D'Oro" restaurant and I must say that I have always been pleasantly surprised by the quality of the food, the service and the environment. The restaurant offers cuisine made with fresh and seasonal ingredients. The dishes are prepared with care and attention, and the result is always an explosion of flavors. The service is impeccable. The staff is kind and professional and takes care of customers in an attentive and discreet way. A point of reference in the province of Ragusa. I have tried many starred and non-starred restaurants in Italy and around the world, but then you always go back to where you feel good and where you feel at home. Thank you.
Beautiful atmosphere, friendly staff. We chose the 5-course tasting. Special and refined dishes with substance, all accompanied by an excellent Murgo Brut. Not to mention the desserts... spectacular. We will return, the stop is well deserved
A beautiful place must have been the Christmas atmosphere, the place still decorated in platinum with a Christmas tree placed at the entrance and soft lights, amazing. The staff was nice and professional but let's get to the substance we took a first braised ravioli with cream of Jerusalem artichoke, goat cheese and truffle: succulent and complex dish followed by the pork cooked for 14 hours, exceptional cooking. Finally the desserts, we stuck with the truffle we took the forbidden fantasy which was a hazelnut mousse, chocolate crumble with truffle ice cream and delicious and creative truffle. Highly recommended restaurant where we will definitely return to try the fish tastings.
My family and I went to dinner at the tocco d'oro and we really enjoyed the atmosphere. The place is very beautiful, the food was delicious (both the pizza and the first courses) the staff was attentive and courteous, not to mention the dessert: "fantasia proibita" which set the scene for a dinner that lived up to expectations. Rating 10, we were thrilled!
Excellent food. Excellent quality of ingredients but you can't pay for a glass of wine, without pretensions, 9 euros. We spent 50 euros for 4 glasses of wine and two amaro amara.