Eau Thermale Avène Hotel restaurant

In a very calm and fresh setting and atmosphere, we had a perfect welcome, an original amuse bouche, a neat starter, a perfect main course, and a dessert worthy of a great chef, an excellent organic Faugere wine. We will be back soon.

Restaurant located in a magnificent hotel, the setting is very beautiful. Despite the decor being a bit cold like all the hotel restaurants. The food is very good, creative and tasty. Very good value for money. The service is very efficient and welcoming. A very good experience. A must-try if you are in the area.

In a magnificent setting, elaborate and refined cuisine. Impeccable and friendly service.

Hello, The staff was surprised by our arrival, but they responded quickly to provide us with the best possible welcome. The atmosphere was a little tense due to the lack of staff in the dining room, however, the staff present was responsive and helpful. Lunch went well with a €29 menu for starters and main course. The price/quality ratio was very reasonable. The dishes are refined and beautifully presented on colorful plates. We were apprehensive about the proportions, which were ultimately perfect. We congratulate the chefs on their accomplishments. We encourage you to come and enjoy the menu.

Refined dishes, especially the pebble for dessert. The service was decent and welcoming, but too slow. Due to COVID, there was no menu; the waitress listed the dishes on her tablet, which was impractical. Wouldn't a QR code on the menu table be a solution?