Quickly go to Mianyang. In addition to doing what needs to be done, I also took time to visit Mianyang. There are three things you must do when you come to Mianyang. That is, climb a mountain, Fule Mountain, eat a bowl of noodles, Kaiyuan rice noodles. Eat a meal of pig intestines, Jiangyou Liuliu pig intestines. Find the Mianyang food rankings, this one ranks first, then go straight here. Quickly solve dinner and return to Chengdu. Find the store, easy to find, the store sign is eye-catching! Arrive at the door, easy to park, convenient! Look at the menu, the price is cheaper than Chengdu. Order a few specialties to try. Boneless meat, 20 yuan, this is my favorite, the red oil is very fragrant. There are many crispy bones and tendons that I like. Lu Xun said that the meat between the bones is the most fragrant, which is true. Roasted pig intestines, chewy taste, and roasted potatoes are my favorite. I like to eat a large portion of it. My friend who likes to eat very big and small finishes a large portion. Yuanzi soup, 4 small portions, 8 large portions, large size, and elastic meat. It's a bit like the Yuanzi made at home. The kelp is served with it. You can have unlimited soup. The container is very cute.
I added a vegetarian dish and rice.
The four of us spent a total of 98 yuan, less than 25 yuan per person. My friend said he would continue to eat here when he comes to Mianyang next week.
After cleaning his mouth, he returned to Chengdu.
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Reviews of JIANG YOU LIU LIU FEI CHANG MIAN YANG DIAN
Some reviews may have been translated by Google Translate
Quickly go to Mianyang. In addition to doing what needs to be done, I also took time to visit Mianyang. There are three things you must do when you come to Mianyang. That is, climb a mountain, Fule Mountain, eat a bowl of noodles, Kaiyuan rice noodles. Eat a meal of pig intestines, Jiangyou Liuliu pig intestines. Find the Mianyang food rankings, this one ranks first, then go straight here. Quickly solve dinner and return to Chengdu. Find the store, easy to find, the store sign is eye-catching! Arrive at the door, easy to park, convenient! Look at the menu, the price is cheaper than Chengdu. Order a few specialties to try. Boneless meat, 20 yuan, this is my favorite, the red oil is very fragrant. There are many crispy bones and tendons that I like. Lu Xun said that the meat between the bones is the most fragrant, which is true. Roasted pig intestines, chewy taste, and roasted potatoes are my favorite. I like to eat a large portion of it. My friend who likes to eat very big and small finishes a large portion. Yuanzi soup, 4 small portions, 8 large portions, large size, and elastic meat. It's a bit like the Yuanzi made at home. The kelp is served with it. You can have unlimited soup. The container is very cute. I added a vegetarian dish and rice. The four of us spent a total of 98 yuan, less than 25 yuan per person. My friend said he would continue to eat here when he comes to Mianyang next week. After cleaning his mouth, he returned to Chengdu.
In addition to rice noodles, Mianyang is also very famous for its Jiangyou Liuliu Pig Intestines. I went there with a friend. It should be an old shop in Mianyang. The business is booming. It mainly serves pig intestines. It is very authentic, tastes good, and is cheap.
The trip to Mianyang started with the Liuliu Feichang, which I felt was really delicious and reasonably priced. A table of people only spent more than 600 yuan. So Mianyang is a happier place than Chengdu, and flying to Mianyang is much cheaper than flying directly to Chengdu.
The taste is good, the food is served quickly, the attitude is super good, if the carrot soup is not enough, you can get more for free, the price is affordable, the store decoration is simple and has a rustic atmosphere, several large fans are the main cooling tools, when the weather is too hot, you will probably sweat profusely.
This store is definitely worth a visit. As the saying goes, a great hidden place is hidden in the city. The simple and small storefront stands along the street, with historical furnishings and oily tables and chairs that can never be cleaned. There is a sense of immersion, which brings you back to the ancient past while tasting delicious food! It is a daily food place for local aborigines and a must-try food for tourists! It is recommended to taste it in the early morning or late at night, because there are few people and cars along the street at that time, and the sense of age is stronger! The pig intestine must be ordered, very fragrant, very fragrant, very fragrant! The taste score of 4 points is because of the rice deduction. The rice is really not good. After all, I am from Northeast China. The rice in the store tastes very bad. It is recommended that the owner change the rice quality brand, even if it is a little more expensive, but the overall taste is not improved by one or two levels!