The old duck soup tastes good, the environment and hygiene are OK, but the service attitude is average.

老鸭汤味道不错，环境卫生也可以，就是服务态度一般。

饭菜口味不错，就餐环境一般，服务态度一般。

The food tastes good, the dining environment is average, and the service attitude is average.

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毛哥老鸭汤(琼中店)

Friends and family gathered at the 46th branch of Hainan Tunchang Vanilla Duck near the Shajing Roundabout in Baimajing Town, Danzhou City, Hainan Province.
Hainan Tunchang Vanilla Duck
Our store does not sell overnight ducks, and only makes 60 pots of duck every day!
Hainan Tunchang Vanilla Duck is the first professional vanilla-themed carbon stove dry-sizzling hot pot specialty store in Hainan Island. &quot;Carrying the essence of a hundred years and the aura of ten thousand lands&quot;, it has long been &quot;fragrant&quot; all over the country and &quot;rich&quot; throughout China. It is deeply sought after by diners from all over the world and is striving to become the wise man of Hainan&#39;s food culture. With its unique flavor and combination of all things, it is made of more than twenty kinds of Hainan tropical spices and a century-old secret recipe. The duck meat is rich in fragrance and lingering fragrance under the superb cooking skills of professional chefs.
The original ecological Tunchang vanilla duck of Hainan Island used in our store is dry-fried in a carbon stove and casserole. The color is golden and the taste is crispy, which makes people: you can&#39;t forget it and want to eat it every day. Inheriting the ingenious cooking skills, we put a lot of effort into every duck! To ensure the freshness of the ingredients, only 60 ducks are made every day. The number of vanilla ducks for sale is limited. Friends can make reservations by phone in advance!
Warm reminder: Due to the busy business of our store, please understand the poor service and apologize for the inconvenience caused to you. It is our greatest wish that you can be satisfied when dining! All the staff of Vanilla Duck wish you: a happy meal, good health, and all the best. Welcome to visit again! Thank you
There are two steps to eating vanilla duck: 1. Do not add soup and chopped green onions when the duck is served. After the pot is boiled, stir the pot every three minutes to avoid sticking. If there is sticking, add 3 spoons of duck soup. When the soup in the pot is dried and the duck meat is browned when the oil is released, add chopped green onions;
2. After eating the duck meat, you can add duck soup to brush various side dishes.

The fish in this place is very delicious, which shows the high cooking skills of Chaoyang Restaurant. Therefore, there are really many customers and consumers who come here for business and meals, which has increased its influence.

The dishes are rich, the soup is delicious, the service is thoughtful, and the boss is warm and kind.

In the family of gourmet food, among the eight major cuisines, Hunan cuisine occupies a place with its unique charm, and its taste is also unique and spicy. Therefore, many people are willing to come here to dine and entertain.

[Taste] Impeccable
[Environment] High quality, clean and hygienic
[Service] Enthusiastic and proactive

毛哥老鸭汤(琼中店)

Reviews of 毛哥老鸭汤(琼中店)