34Bia

I didn&#39;t miss the truffle season at Three Williams this year! Although it&#39;s ugly and black, it&#39;s a high-end ingredient after all. The truffle flavor in the store is so strong. The truffle chicken breast I ate was really delicious with the sweet corn puree at the bottom (although it was a bit salty). The chicken breast itself is quite tender, but it&#39;s boring to eat it alone. With this salty and fragrant sauce, plus mushrooms and truffles, your mouth is full of happiness!

This restaurant is a pearl in Surry Hills. It has a very high reputation. From the dressing of the salad, to the ingredients of the salmon kingfish carpaccio, to the clever decoration of the grilled butter scallops, you can feel the chef&#39;s ingenuity everywhere. The Camembert tempura is also very special, and it is harmoniously matched with the coconut milk dipping sauce. The three ways to eat eel rice are also full of surprises and attract a lot of attention. The music performance at 7 o&#39;clock in the evening is soothing and full of atmosphere.

I waited in line for a long time, and my appetite was reduced by half. The reviews were mixed. But I always like it. The surrounding is quiet and the performance is stable.
Thick pork chops are worth waiting for. They are fresh, hot, crispy and juicy. Men can eat enough. Various matcha, food and drinks, women will love it.
You can also pass the famous bourke st bakery on the way

I stumbled into a Turkish Cafe by accident and was pleasantly surprised. The bread was tough on the outside and soft on the inside. The eggs were organic. I also liked the candy that goes with the coffee. I heard it was made with a Turkish secret recipe from the 18th century. Address:

34Bia

Reviews of 34Bia