The 1221 restaurant in Riga, Latvia is very famous and has a long history of 300 years. What it is most famous for is its steak. The steak is cooked with the tenderest part of the famous Latvian cattle. It is very delicious, crispy on the outside and tender on the inside. It is definitely a popular local delicacy and you must try it.
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Reviews of 1221
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The 1221 restaurant in Riga, Latvia is very famous and has a long history of 300 years. What it is most famous for is its steak. The steak is cooked with the tenderest part of the famous Latvian cattle. It is very delicious, crispy on the outside and tender on the inside. It is definitely a popular local delicacy and you must try it.
Because I came to Riga to eat here, I will come to Riga next time because of this meal. There are also delicious dumplings during the Spring Festival, which is great, and the dishes are worth the price
The steak was not good, but the lamb shank was OK. The soup was OK. When paying the bill, you need to add a 10% tip.
I was amazed by the decoration of this restaurant both inside and outside. The interior decoration is very elegant and the appearance is very cute.
This restaurant is very close to the Blackheads Palace and you can just walk there. It is recommended to have dinner there after visiting the Blackheads Palace.