I recommend this restaurant in Jiajia, which opened in 1994. For dinner, I ordered the five-course Degustation menu. The last step of each course was completed by a handsome waiter on the table. The bread was probably the best bread I have ever eaten. The truffle foie gras ravioli was quite delicious. Apple smoothie was made freshly. The main course was lamb chops. The last chocolate box was like a big treasure box. When it was opened, there was a music box and a dancing ballet doll in the middle. There were so many choices that I wanted to have a piece of each one. The handsome waiter was well-trained and everything was just right.

推荐这家里加的餐厅，1994年开业。晚餐点了Degustation menu五道式，每道的最后一步都是由帅哥waiter在餐桌上完成的，面包大概是我吃过最好吃的面包。松露鹅肝饺相当鲜美，现做了苹果冰沙，主食是羊排。最后的巧克力箱子好像一个大珍宝箱，打开后中间是八音盒和会跳舞的芭蕾人偶，选择实在太多，每一种都想来一块～帅气的服务生训练有素，一切恰到好处。

【口味】独特【环境】整洁【服务】友好

【Taste】Unique
【Environment】Clean
【Service】Friendly

服务态度很好，位置优越，味道也不错

Great service, great location, good taste

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Positive reviews

Vincents Restaurant

This restaurant outside the walls of the old city of Riga has a very unique dining environment and vegetarian food. The dining is in a cellar, and each cellar has only four to five tables, which must be booked in advance. The entrance to the cellar is small and hidden. The cellar is illuminated by candlelight and oil lamps. The simple solid wood tables and chairs, the weak lights, reveal a sense of mystery, a bit like the scenes in the TV series Vampire Diaries.

Even the waiters are dressed in traditional costumes, and the wooden tables are illuminated by copper lanterns and candles. I have to admit that the special dining environment here can make people curious.

Now let&#39;s take a look at what local vegetarian dishes in Latvia are:

Three small plates were served for the first course, a can of black beans, a plate of cucumbers and tomatoes, and a small bowl of honey porridge

Eastern European cuisine advocates natural production methods, which is very different from the cooking methods of Asian cuisine. But when in Rome, do as the Romans do. Since you are traveling, you must try authentic local dishes.

The quality of honey in Latvia is very high. After the first course is served, the rich honey flavor lingers for a long time. The black beans are steamed and cooked, very powdery and fragrant, without any seasoning, but you can add some salt or pepper.

The main course is avocado and vegetable salad, which is good for weight loss and beauty, high in nutrition and low in calories, and very suitable for dinner.

The dessert is very special, it is air-dried apples topped with local fresh jam, sweet and sour, and it is the first time I have tried eating apples in this way.

The environment of the cellar restaurant is very special, and the food is also very local, but it may not be suitable for Asian tastes.

There are many interesting coffee shops hidden in the streets of Riga Old Town in Latvia, whether it is the black medicine wine coffee shop with a mysterious theme of black magic, or the old coffee shop next to the church with a mottled time, or the old British pub that hides the secrets of Queen Elizabeth II of the United Kingdom, each shop hides a secret that makes people wonder, and they are all so unforgettable.

Most of the coffee shops in Riga Old Town, Latvia, take the retro and nostalgic route. Parunasim coffee shop, hidden in the corner of an old church, shares a wall with the old church. The mottled space makes people feel that this place is originally part of the church. It seems that you can smell the ancient atmosphere of the church through the wall.

The second floor of the coffee shop is also retro, but Parunasim&#39;s retro is not the kind of old-fashioned that is deliberately decorated. Everything looks like it has experienced a long time, as if it was here hundreds of years ago. It is the polishing of time that makes it full of vicissitudes.

This coffee shop also has black medicine wine, which is layered like a cocktail. The color is very beautiful. The lower layer is soaked in herbs, and the black layer on the top is like a seal. I smelled the mysterious smell before I drank it. Take a sip of the bitter and sweet black medicinal wine, and then taste the sweetness of the cake. The sweetness is mixed with the intoxication, and a warm feeling comes from the stomach. Outside the window is the quiet night, and the warm lights in the house illuminate the uneven and mottled old walls. Time and air seem to be still at this moment.

Vincents Restaurant

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