In Sydney, the most famous dessert is of course the watermelon cake. The freshness of watermelon, the sweetness of strawberry and the fragrance of roses are in your mouth. Very special! The taste is very good, a taste I have never tasted before, not greasy at all, but very appetizing. The cakes here are better than those in Hong Kong in terms of taste, smoothness, fusion of ingredients, fragrance, etc.
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Reviews of Black Star Pastry
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In Sydney, the most famous dessert is of course the watermelon cake. The freshness of watermelon, the sweetness of strawberry and the fragrance of roses are in your mouth. Very special! The taste is very good, a taste I have never tasted before, not greasy at all, but very appetizing. The cakes here are better than those in Hong Kong in terms of taste, smoothness, fusion of ingredients, fragrance, etc.
This dessert shop in Sydney is very famous. There are long queues here almost every day because there is a very classic dessert here, which is watermelon cake. Layers of watermelon jam and strawberries, paired with fragrant cream, the taste is really super delicious, sweet but not greasy, definitely worth a try.
This is a very famous dessert shop in Sydney. The most famous thing about this shop is the watermelon cake. The layers of cake are filled with watermelon jam, and there are bright strawberries and other fruits on top, which makes people's appetite at first sight. In addition, the salmon burger here is also very good, fresh and delicious, and you must try it.
A cake shop in a corner of a bookstore. It also sells drinks. There are few seats and it is very popular. You need to wait for a seat. Customers are coming in an endless stream. There is no service, but the cakes are really great! It is quite suitable to eat cake facing the bookstore. You can also go shopping after eating. Before coming to Sydney, I didn't know about this watermelon cake. It was strongly recommended by a local friend. I was still wondering what was so delicious about watermelon cake. I thought it was just a cake made in the shape of watermelon. I didn't expect it to be completely different from the cake made in the shape of watermelon that I imagined. It was a strawberry cake with watermelon sandwich, and it was special! Delicious! ! ! ! The watermelon in the middle is simply amazing. It just played a role in neutralizing and relieving greasiness. It is very refreshing and can be said to be a perfect fusion with cream! The rose petals on it are also fragrant. In short, this cake is not only beautiful, but also absolutely amazing to the taste buds. The price is not expensive compared to some domestic cakes, 8 Australian dollars a small piece. Now when it comes to Sydney, the first thing I miss is this watermelon strawberry cake! If I go to Sydney again, I will definitely visit again and try every variety.
Last weekend, the crowds were not for the watermelon cake, but for the limited truffle season in winter. Many cafes in Australia start to launch truffle menus at this time of year, and the amount of truffles used is just enough to make it fresh and suitable for the occasion. [Order] - Cold brew coffee, the small bottle is the cutest - Truffle éclair $12 - Truffle hot chocolate $8
Come to Black Star Pastry for a refreshing watermelon cake in summer After brunch at the grounds of alexandria in the morning, I changed buses and arrived at the Rosebery branch of Black Star Pastry The ultraviolet rays in Australia are too strong in summer. I got off the bus and followed the navigation for more than ten minutes. My skin couldn't stand it, but I was still satisfied to eat watermelon cake. There are relatively few people in this store, which is very suitable for posing. The entrance of the store is in black and white style and is located at the intersection Address: ROSEBERY. SYDNEY The decoration inside is industrial style and very casual. I ordered watermelon cake and chocolate hazelnut cake, 8 dollars a piece. The watermelon cake is just sweet enough. The watermelon is very sweet. Australian watermelon is very natural and has no taste of sweeteners. At the bottom is almond biscuits, which are crispy. In the middle is rose-flavored cream. The rose flavor is a light fragrance. There is no need to worry about the rose flavor being too strong. The surface is strawberries and jam. Take a bite, it is very layered, and the taste is worth the price of 40 yuan a piece Chocolate hazelnut paste is easy to get greasy, the taste is solid, and the sandwich is added with butter I don't want to eat more after eating a small piece, but friends who like chocolate can try it. In addition to cakes, there are also salads and coffee. It's very good to enjoy brunch and afternoon tea here. There are many branches in Sydney. I will go there again if I have the chance. Haha