ACME

The bottomless brunch at Tommy&#39;s was a fantastic experience! The staff were incredibly attentive, and the food was delicious, especially the tacos and freshly made margaritas. Highly recommend for a fun outing with friends!

This is a creative dish that combines Australian ingredients with Chinese cooking techniques. Cricket/worm fried rice, I have never dared to eat worms in China. It really makes me want to dance. The duck is soft-crispy-soft when you bite it. The sauce is made with raspberries and plums that are unique to Australia. It has a lot of spices but no peculiar smell.

This western restaurant is located near the Sydney Opera House. If it is not raining, I personally recommend sitting outdoors because you can see the view of the Sydney Opera House from the restaurant, which is quite nice!

No.16 of Local Restaurants in Sydney

After watching the brand exhibition, I went downstairs to eat a hot dog and ice cream! 🌭️🍦 Sydney people are very familiar with this hot dog shop. In 1945, they were already quietly selling delicious hot dogs and meat pies to the navy docked at the beach. ⚓️🚢 There are many branches in Sydney now, but this one is my favorite.

Malabar restaurant is small and cozy, but the dishes are really delicious!!!
The grilled vegetable salad in picture 1 is a must-order!
Pictures 2, 3 and 4 are my favorites! The sunny-side-up egg with lava is served with Spanish ham and French fries. The egg yolk will soak all the ingredients, which is delicious! !
There are also Argentine red shrimps that I only remembered to take pictures of when there was only one left. They are super tasty!
Highly recommended restaurant!

The restaurant opened in 2012. It is worth recommending that it uses a large cheese bowl as a container. The cheese taste is popular with many diners. Other flavors of pasta also look very good.
In addition, it can also make Japanese tofu and sashimi.

ACME

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