One of many restaurants along the front...similar menus, similar prices...we chose it because of the 50% offer from The Fork.Chose Oysters to start &amp; the Sole Fish of The Day. Can&#39;t complain about anything.  Great food and the (1!) waiter worked hard to serve us and was very pleasant.

Far from exceptional. Fries sloggy. Friendly staff. Food couldd have been better. Location amidst other fish restaurants, many of which looked cheaper and better.

Un tr&egrave;s bon restaurant avec un personnel professionnel et fort sympatque, nous avons pass&eacute; un excellent moment. Nous recommandons fortement.

A very good restaurant with professional and very friendly staff, we had a great time. We highly recommend it.

Accueil et service au top ! Et &agrave; midi, un menu du jour &agrave; moins de 20 &euro; avec entr&eacute;e, plat, dessert (pas mal de choix) bon et copieux. Nous allons recommander ce restaurant autour de nous.

Top-notch welcome and service! And at lunchtime, a daily menu for less than &euro;20 with starter, main course, and dessert (quite a selection) is delicious and plentiful. We will recommend this restaurant to those around us.

le service, &ccedil;a fait tout! un tr&egrave;s sympathique serveur, une bonne cuisine et ambiance simple et un choix de plats tr&egrave;s convenable.

Service is everything! A very friendly waiter, good food, a simple atmosphere and a very decent selection of dishes.

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Le Marie-Jean

Delicious food, the menu was carefully explained to us (in English) demonstrating the pride and care taken in its preparation. As well as the fresh seafood, the ice creams and sorbet selections were unusual and delicious - I had a goats cheese flavour. Would definitely recommend.

The service team were amazing. The care they show serving the amazing food prepared by the kitchen is really lovely. You feel it is a wonderful  team effort to provide a great experience for the diners.

Bad experience,Food: we eat Asian often and trusted the Fork rating, but were disappointed. We chose a pretty expensive sushi &lsquo;boat &lsquo;option which turned up to include per each person: three salmon sushi, 1 tuna sushi (veined with white sinew), 2 slices of tuna sashimi. No other fish, no shrimp, no octopus, no fish eggs. Everything else was rolls with mayo and surimi drowned in fried cold bits, clearly out of a pack, and Philadelphia cheese roll (!) many of those... Tasteless wasabi. We left most of the rolls as eating rice with mayo and cheese is not our idea of sushiThe green tea, at 4 euro, and served in a teapot as little as a small wine glass was tasteless.Service: one only and clearly overwhelmed waitress was scurrying around trying to attend both to people at the tables and to the many take our orders that keep coming to collect food. We got the sushi boat but not clearing of the table and no plates and had to fight hard to get her attention. Our table was so small it could not accommodate all the items, but nobody collected the used plates so we started piling them on the next table where they sat for the rest of the evening.Not recommended.

S&egrave;te, a small tourist destination in southern France, is really worth the trip!!
It only takes half an hour to get there from Montpellier (gare de s&egrave; te)
You can visit it in a whole day~The recommended places to visit are as follows:
Canal Royal: The core of S&egrave;te, you can walk along the canal, the scenery on both sides is really beautiful! Because of this canal, S&egrave;te is also called the &quot;Venice of France&quot; Mont Saint-Clair: From the top of the mountain, you can overlook the entire S&egrave;te, which is a great place to take panoramic photos!! (p11-12) The cross is a small landmark there. Take a bus directly to the cross. It is recommended to bring some food and sit up there. There are seats! You can see many French people having picnics~
S&egrave;te Market (Les Halles de S&egrave; te): The central market of S&egrave;te is a place to experience local seafood, and there are many restaurants here. You can taste fresh oysters, shellfish and other Mediterranean specialties~Recommended restaurants:
Au feu de bois: Order 400g steak for only 27 euros!! It was really huge when served... There was also a dessert that I forgot its name, but it was only 7 euros, with two ice cream balls, the top of the ball was half a puff, and drizzled with hot chocolate sauce! This restaurant is really cost-effective
le court bouillon: This restaurant is really delicious!! There is a beef that should be the hind leg of the cow, which is really delicious! There is also an entr&eacute;e with shrimps that are also delicious. The oysters feel like seawater and are raw, which I am not used to~ But this restaurant does taste very good (p9-10) About budget:
The hotel for two of us is 120 (with breakfast)
Two meals are 110 euros
Transportation fee (the bus shows that visa cards can be used, but no money is deducted after swiping)
Basically, it costs about 120 euros per person for two days and one night, which is very good. I will go to Montpellier later and feel that it is not as impressive as Sete Port~ If you usually live in the city and want to see some scenery, I really recommend this place! #FranceTravel #Mid-AutumnFestivalNationalDayTravelCheck-in #NationalDayTravelBizarreRewards

Le Marie-Jean

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