Liu Yu Zi

Located in Ningxia Night Market, you need to queue up, but you don't have to wait too long and it's your turn soon. There are only two flavors, the original flavor is fried with taro puree only, the skin is very crispy but it doesn't scratch your palate, it's much better than the taro balls commonly seen in fried chicken stalls (but 25 yuan a piece is indeed more expensive than the taro balls in fried chicken, so it's a bit unfair); the other flavor is wrapped with egg yolk and pork floss. I actually hate eating whole egg yolks, but I think it's delicious and acceptable! It's worth queuing up to buy it and I will want to eat it again next time I come.

Not bad, very delicious, but it is easy to get angry when fried. I can eat two. The price is not cheap, but the ingredients are good. I ordered two flavors, one with egg yolk and one with original flavor. Each has its own merits. If you go to the night market, you can try it.

Liu Yuzai has a long queue. The shell of the taro cake is crispy and filled with fine taro paste. The egg yolk taro cake is salty and delicious. You need to queue for more than ten minutes to eat it. It is very delicious.

This is a stall located in Ningxia Night Market, famous for its soft and delicious taro. The vendors are doing good business and there are a lot of people, so you need to queue up a little to buy something.

There were so many people queuing, but you will get to the line quickly. Remember to eat it while it's hot, because we were so full that we took it back to the B&B to eat it, and it was cold. Believe me, it would taste better if it was hot. One original flavor one is less than RMB 5, and one meat floss one is less than RMB 7.

The original flavor is less than 5 yuan, and the meat floss is less than 7 yuan. A store that specializes in taro products, the taste is good, you can try one or two. Many people strongly recommend the egg yolk meat floss, but I think the pure taro one is better.

Taro paste wrapped with salted egg yolk and pork floss, fried and eaten. It's not big, a little oily, and there are a lot of people queuing up, but you will be in line quickly. Remember to eat it while it's hot, because we were too full to eat it back at the B&B, and it was cold. Believe me, it tastes better if it's hot!

Although they are all fried foods, you won't feel sick. The inside of the taro balls is purple, similar to the sweet potato balls eaten in mainland China, but the skin of these taro balls is thicker and the sweetness inside is more original sweetness, not processed sweetness. Very delicious, recommended.