We went here for my partners Birthday, the food was very good, the service was quick and the waiters helpful and friendly, will definitely go again

It is not the most romantic place and the service had to warm up to us but the food was excellent. Gambas Vindaloo and Gambas Tandoori, Onion Bahji, Palak Panir, Naans, Garlic Mushrooms, Sish Kebab were all very well done. Different perfumes and sauces so that each bite was different. As to why in France the Cheese Naan is always with cream cheese is beyond me, the Chilly Naan was certainly much better in original taste. Nice bottle of ros&eacute; and we had a very happy evening here...

Good Indian food especially the chicken Tikka Vindaloo.

Une excellente exp&eacute;rience culinaire ! Nous avons pass&eacute; un tr&egrave;s bon moment dans ce restaurant indien. Le service &eacute;tait parfait : l&rsquo;&eacute;quipe est accueillante, souriante et aux petits soins. Les plats sont d&eacute;licieux, savoureux et bien &eacute;pic&eacute;s, avec des portions g&eacute;n&eacute;reuses. Une belle d&eacute;couverte que je recommande sans h&eacute;siter !

An excellent culinary experience! We had a wonderful time at this Indian restaurant. The service was perfect: the staff is welcoming, friendly, and attentive. The dishes are delicious, flavorful, and well-spiced, with generous portions. A wonderful discovery that I recommend without hesitation!

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Taj Mahal

Le soixante cinq, the seats in this restaurant are very comfortable and soft. You can see that they pay great attention to user experience. The waiters are very responsive, which is really good. The portions of the dishes are very generous, which is very honest.

The last meal in Toulouse Haute-Garonne was reserved for Les Galopins Le Bistro (Chinese translation: Troublemaker Bistro) with a rating of 5. The name is not serious [Chukle], and the waiters are all bearded and tattooed muscular men. The pub was bustling with people, but the biker-like muscular man was serious and seriously recommending today&#39;s fresh food, and his gentle attitude formed a strong contrast with his image [Sob][Sob][Sob]! 

🍽 Dining recommendation: 
White asparagus: an April spring dish that Louis XIV was obsessed with, known as &quot;edible ivory&quot;. The shady planting method makes it tender, sweet and juicy. 
French veal: The most sorry for this journey is the calf [Split][Split], thank him for his short life, which brings diners a fresh and lively taste enjoyment 😎! 
800g grilled pork chop: Carnivores love this delicious taste, you take a piece and I take a piece, learn from foreigners and never pack it [GoForIt][Askance];

💰Average consumption: 30 euros/person

📍Detailed address: The busiest restaurant next to the New Bridge in Toulouse, search on Google Maps, and pay attention to the holiday!

Taj Mahal

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