100 meters north of RT-Mart Road, Beijing North Road
What travelers say:
Chen Yida, a local restaurant in Xuzhou, has always been a popular specialty dish of chili fried meat since its establishment, with an annual sales of 150,000 copies. Chili fried meat is eaten with pancakes, and local dishes such as old tofu, xiangpi, yuanzi, stewed vegetables made of tofu, vegetarian three fresh and pot-side buns are also tasted.
[Taste] Local specialties.
[Environment] Good decoration!
[Service] Open ordering. High and fast!
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Reviews of 陈一道辣椒炒肉(泉山店)
Some reviews may have been translated by Google Translate
Chen Yida, a local restaurant in Xuzhou, has always been a popular specialty dish of chili fried meat since its establishment, with an annual sales of 150,000 copies. Chili fried meat is eaten with pancakes, and local dishes such as old tofu, xiangpi, yuanzi, stewed vegetables made of tofu, vegetarian three fresh and pot-side buns are also tasted. [Taste] Local specialties. [Environment] Good decoration! [Service] Open ordering. High and fast!
The first meal in Xuzhou was brought here by a local friend. "Chen Yida", as the name suggests, should be the owner surnamed Chen has a signature dish that amazes everyone, and then "one trick, eat all the world." There were eleven people at a table, and more than 500 yuan of dishes were arranged. The table was full, and the signature dish was the "chilli fried meat", a very plain home-cooked dish, but it won numerous awards. It was indeed a very cost-effective dining experience.
The name of this restaurant is Fried Pork with Chili Peppers. For me, Fried Pork with Chili Peppers is definitely the most delicious dish. I have a hard time eating fish, so my favorite dish is meat. Especially in winter, a plate of Fried Pork with Chili Peppers is enough for me to eat three bowls of rice in one go. It is really appetizing.
There are too many people. I went there several times but never got a chance to eat there. I went there before the move and it was too spicy. I ordered a fried green tomato and ate it while watching others eat chili. After the move, I just watched the people. I will come back after I get to eat there.
A place I often go to, for company gatherings and friends' birthdays, especially birthdays. The restaurant also has a unique way of congratulating, which is quite interesting. The food tastes good and is suitable for the public taste.
The taste is just right, not greasy at all, nutritious and healthy, I can't help but recommend it to my friends😆😆