The atmosphere of Zigong is hidden in the restaurants on the streets. As a senior foodie, I found a paradise for my taste buds here. The first stop was Feihong Fish Restaurant. The tender fish meat was paired with a secret sauce, and I ate it without even letting go of the soup. The hot fried kidneys at Jiujiu Jiu Restaurant made me experience what "spicy to the point of jumping". I couldn't stop eating while wiping my sweat. The most amazing thing is the electronics factory restaurant. The dilapidated factory building hides amazing Jianghu dishes, each of which is engraved with the memory of old Zigong. After nightfall, the atmosphere of the barbecue stalls is even more irresistible. The charcoal grilled skewers at Lao Hu BBQ are sizzling, and they are a perfect match with ice beer. The local chicken feet at Liling's midnight snack are soft and tasty, and you have to lick your fingers after chewing them. The roasted brain flowers at the 764 Factory made me, who never eat offal, break my vow. Speaking of Zigong, how can we not mention rabbits? The dry-pot rabbit of God of Food Toilet Rabbit is spicy and fresh, and the fresh-pot rabbit of Honghe is rich in soup, and even the side dishes are full of essence. The most surprising thing is the roasted whole rabbit of Yisanyi Piaoxiang Rabbit, which is crispy on the outside and tender on the inside, and it is simply heavenly to eat it with chili powder. There is always a long queue at Changsheng Noodle House in the early morning. The soup base of their chicken noodle soup is clear and the noodles are very chewy. Yangbamian's fresh pepper beef noodles are spicy and addictive, and your lips are dancing after eating. The chicken offal of Zhage Chicken Noodles is handled neatly and has no fishy smell. The snacks are even more dazzling: the cold skin of the father and son cold skin roll is as thin as a cicada's wing, wrapped with crispy bean sprouts and secret sauce; Changtu fried potatoes are crispy on the outside and glutinous on the inside, and sprinkled with chili powder, which is so fragrant that people can't walk. Warm reminder: Remember to prepare gastrointestinal medicine before coming, every dish here is challenging the limits of your taste buds. I’m already planning my next food trip to Zigong. After all, there are so many restaurants waiting for me that I haven’t had time to check in!

一三一缥香兔

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